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K H Bonaa

Showing results (1-10 of 11) with videos related to

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The American Journal of Clinical Nutrition|June 6, 2000
Calcium from dairy products, vitamin D intake, and blood pressure: the Tromso StudyR Jorde, K H Bonaa
European Journal of Endocrinology|October 20, 1999
Population based study on serum ionised calcium, serum parathyroid hormone, and blood pressure. The Tromsø studyR Jorde, K H Bonaa, J Sundsfjord
Stroke|July 8, 2000
Validity of self-reported stroke : The Tromso StudyT Engstad, K H Bonaa, M Viitanen
Hypertension (Dallas, Tex. : 1979)|May 20, 2000
Relation between low calcium intake, parathyroid hormone, and blood pressureR Jorde, J Sundsfjord, E Haug, et al.
Thrombosis Research|March 14, 2000
Dietary supplementation with highly purified eicosapentaenoic acid and docosahexaenoic acid does not influence PAI-1 activityJ Hansen, S Grimsgaard, A Nordoy, et al.
The American Journal of Clinical Nutrition|September 1, 1997
Highly purified eicosapentaenoic acid and docosahexaenoic acid in humans have similar triacylglycerol-lowering effects but divergent effects on serum fatty acidsS Grimsgaard, K H Bonaa, J B Hansen, et al.
Hypertension (Dallas, Tex. : 1979)|September 18, 1999
Plasma saturated and linoleic fatty acids are independently associated with blood pressureS Grimsgaard, K H Bonaa, B K Jacobsen, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|December 11, 1999
Age and sex differences in the distribution and ultrasound morphology of carotid atherosclerosis: the Tromsø StudyO Joakimsen, K H Bonaa, E Stensland-Bugge, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|January 15, 2000
Effect of omega-3 fatty acids and simvastatin on hemostatic risk factors and postprandial hyperlipemia in patients with combined hyperlipemiaA Nordoy, K H Bonaa, P M Sandset, et al.
Stroke|August 6, 2000
Prediction of mortality by ultrasound screening of a general population for carotid stenosis: the Tromsø StudyO Joakimsen, K H Bonaa, E B Mathiesen, et al.
Pageof 2

Showing results (1-10 of 11) with videos related to

Sort By:
Pageof 2
The American Journal of Clinical Nutrition|June 6, 2000
Calcium from dairy products, vitamin D intake, and blood pressure: the Tromso StudyR Jorde, K H Bonaa
European Journal of Endocrinology|October 20, 1999
Population based study on serum ionised calcium, serum parathyroid hormone, and blood pressure. The Tromsø studyR Jorde, K H Bonaa, J Sundsfjord
Stroke|July 8, 2000
Validity of self-reported stroke : The Tromso StudyT Engstad, K H Bonaa, M Viitanen
Hypertension (Dallas, Tex. : 1979)|May 20, 2000
Relation between low calcium intake, parathyroid hormone, and blood pressureR Jorde, J Sundsfjord, E Haug, et al.
Thrombosis Research|March 14, 2000
Dietary supplementation with highly purified eicosapentaenoic acid and docosahexaenoic acid does not influence PAI-1 activityJ Hansen, S Grimsgaard, A Nordoy, et al.
The American Journal of Clinical Nutrition|September 1, 1997
Highly purified eicosapentaenoic acid and docosahexaenoic acid in humans have similar triacylglycerol-lowering effects but divergent effects on serum fatty acidsS Grimsgaard, K H Bonaa, J B Hansen, et al.
Hypertension (Dallas, Tex. : 1979)|September 18, 1999
Plasma saturated and linoleic fatty acids are independently associated with blood pressureS Grimsgaard, K H Bonaa, B K Jacobsen, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|December 11, 1999
Age and sex differences in the distribution and ultrasound morphology of carotid atherosclerosis: the Tromsø StudyO Joakimsen, K H Bonaa, E Stensland-Bugge, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|January 15, 2000
Effect of omega-3 fatty acids and simvastatin on hemostatic risk factors and postprandial hyperlipemia in patients with combined hyperlipemiaA Nordoy, K H Bonaa, P M Sandset, et al.
Stroke|August 6, 2000
Prediction of mortality by ultrasound screening of a general population for carotid stenosis: the Tromsø StudyO Joakimsen, K H Bonaa, E B Mathiesen, et al.
Pageof 2