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Journal of Food Protection
|
November 15, 2002
Calcinated calcium killing of Escherichia coli O157:H7, Salmonella, and Listeria monocytogenes on the surface of tomatoes
M L Bari, Y Inatsu, S Kawasaki, et al.
Journal of Food Protection
|
April 17, 2003
Effectiveness of electrolyzed acidic water in killing Escherichia coli O157:H7, Salmonella enteritidis, and Listeria monocytogenes on the surfaces of tomatoes
M L Bari, Y Sabina, S Isobe, et al.
Journal of Food Protection
|
May 16, 2003
Chemical and irradiation treatments for killing Escherichia coli O157:H7 on alfalfa, radish, and mung bean seeds
M L Bari, E Nazuka, Y Sabina, et al.
The Journal of Antibiotics
|
December 1, 1987
Biosynthesis of napyradiomycins
K Shiomi, H Iinuma, H Naganawa, et al.
Diabetes
|
June 24, 2000
Thiazolidinedione compounds ameliorate glomerular dysfunction independent of their insulin-sensitizing action in diabetic rats
K Isshiki, M Haneda, D Koya, et al.
The Journal of Antibiotics
|
October 1, 1990
Antibacterial activity and chemical modifications of PS-5 at the C-3 side chain
M Sakamoto, K Yamamoto, K Isshiki, et al.
The Journal of Antibiotics
|
November 1, 1986
Biosynthetic studies of terpentecin
K Isshiki, T Tamamura, T Sawa, et al.
FEBS Letters
|
January 29, 1990
Inhibition of epidermal growth factor-induced DNA synthesis by tyrosine kinase inhibitors
K Umezawa, T Hori, H Tajima, et al.
The Journal of Antibiotics
|
September 4, 1998
TMC-52A to D, novel cysteine proteinase inhibitors, produced by Gliocladium sp
K Isshiki, M Nishio, N Sakurai, et al.
The Journal of Antibiotics
|
September 2, 1999
Mer-f3, 12-hydroxy-ovalicin, produced by Metarrhizium sp. f3
H Kuboki, T Tsuchida, K Wakazono, et al.
Page
of 9
Search research articles
Search
Showing results (21-30 of 87) with videos related to
Sort By:
Page
of 9
Journal of Food Protection
|
November 15, 2002
Calcinated calcium killing of Escherichia coli O157:H7, Salmonella, and Listeria monocytogenes on the surface of tomatoes
M L Bari, Y Inatsu, S Kawasaki, et al.
Journal of Food Protection
|
April 17, 2003
Effectiveness of electrolyzed acidic water in killing Escherichia coli O157:H7, Salmonella enteritidis, and Listeria monocytogenes on the surfaces of tomatoes
M L Bari, Y Sabina, S Isobe, et al.
Journal of Food Protection
|
May 16, 2003
Chemical and irradiation treatments for killing Escherichia coli O157:H7 on alfalfa, radish, and mung bean seeds
M L Bari, E Nazuka, Y Sabina, et al.
The Journal of Antibiotics
|
December 1, 1987
Biosynthesis of napyradiomycins
K Shiomi, H Iinuma, H Naganawa, et al.
Diabetes
|
June 24, 2000
Thiazolidinedione compounds ameliorate glomerular dysfunction independent of their insulin-sensitizing action in diabetic rats
K Isshiki, M Haneda, D Koya, et al.
The Journal of Antibiotics
|
October 1, 1990
Antibacterial activity and chemical modifications of PS-5 at the C-3 side chain
M Sakamoto, K Yamamoto, K Isshiki, et al.
The Journal of Antibiotics
|
November 1, 1986
Biosynthetic studies of terpentecin
K Isshiki, T Tamamura, T Sawa, et al.
FEBS Letters
|
January 29, 1990
Inhibition of epidermal growth factor-induced DNA synthesis by tyrosine kinase inhibitors
K Umezawa, T Hori, H Tajima, et al.
The Journal of Antibiotics
|
September 4, 1998
TMC-52A to D, novel cysteine proteinase inhibitors, produced by Gliocladium sp
K Isshiki, M Nishio, N Sakurai, et al.
The Journal of Antibiotics
|
September 2, 1999
Mer-f3, 12-hydroxy-ovalicin, produced by Metarrhizium sp. f3
H Kuboki, T Tsuchida, K Wakazono, et al.
Page
of 9