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Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung|November 25, 1977
[Thermostable basic proteinase inhibitors from potatoes. Isolation and characterization (author's transl)]K P Kaiser, K SantariusPlant Physiology|November 1, 1976
Immunological similarities of proteinase inhibitors from potatoesC A Ryan, K SantariusZeitschrift Fur Lebensmittel-Untersuchung Und -Forschung|March 1, 1985
[Analysis of proteins in food with electrophoretic and chromatographic methods]K P Kaiser, I KrauseWiener Medizinische Wochenschrift (1946)|January 1, 1992
[Diagnosis of functional thyroid autonomy]H Wieler, K P KaiserZeitschrift Fur Lebensmittel-Untersuchung Und -Forschung|August 1, 1993
Monitoring cheddar cheese ripening by chemical indices of proteolysis. 3. Identification of several high-molecular mass peptidesH D Belitz, K P KaiserHerz|February 1, 1987
[Planar scintigraphy versus PET in measuring fatty acid metabolism of the heart]K P Kaiser, L E FeinendegenNuklearmedizin. Nuclear Medicine|January 24, 1998
[Value of color-coded Doppler sonography in the differential diagnosis of nodular thyroid gland changes]B Klemenz, H Wieler, K P KaiserZeitschrift Fur Lebensmittel-Untersuchung Und -Forschung|November 25, 1977
[Co-oxidation of beta-carotene and canthaxanthine by purified lipoxygenases from soya beans (author's transl)]W Grosch, G Laskaway, K P KaiserEuropean Journal of Nuclear Medicine|January 1, 1988
Cardiac nuclear medicine: positron emission tomography in clinical medicineA Storch-Becker, K P Kaiser, L E FeinendegenPageof 3