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Nutrition & Diabetes|May 27, 2015
A dietary intervention for chronic diabetic neuropathy pain: a randomized controlled pilot studyA E Bunner, C L Wells, J Gonzales, et al.
Public Health Nutrition|January 16, 2010
A worksite programme significantly alters nutrient intakesSusan M Levin, Hope R Ferdowsian, Valerie J Hoover, et al.
Frontiers in Nutrition|May 7, 2019
The Effects of Vegetarian and Vegan Diets on Gut MicrobiotaAleksandra Tomova, Igor Bukovsky, Emilie Rembert, et al.
Nutrition Reviews|April 24, 2009
Vegetarian and vegan diets in type 2 diabetes managementNeal D Barnard, Heather I Katcher, David J A Jenkins, et al.
The Journal of Infectious Diseases|October 27, 2001
Frequency of anovulation and early menopause among women enrolled in selected adult AIDS clinical trials group studiesR A Clark, K Mulligan, E Stamenovic, et al.
Science (New York, N.Y.)|November 14, 1980
Endogenous potentials generated in the human hippocampal formation and amygdala by infrequent eventsE Halgren, N K Squires, C L Wilson, et al.
Antimicrobial Agents and Chemotherapy|October 1, 1995
Population pharmacokinetics of stavudine (d4T) in patients with AIDS or advanced AIDS-related complexC M Horton, M N Dudley, S Kaul, et al.
Oncogene|April 6, 1995
Identification of the sites of interaction between c-Raf-1 and Ras-GTPD Barnard, B Diaz, L Hettich, et al.
Frontiers in Nutrition|August 2, 2021
Ketogenic Diets and Chronic Disease: Weighing the Benefits Against the RisksLee Crosby, Brenda Davis, Shivam Joshi, et al.
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