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Biochemical and Biophysical Research Communications
|
July 29, 2008
(-)-Epicatechin gallate accumulates in foamy macrophages in human atherosclerotic aorta: implication in the anti-atherosclerotic actions of tea catechins
Yoshichika Kawai, Hiroko Tanaka, Kaeko Murota, et al.
Obesity Research & Clinical Practice
|
January 24, 2014
Activation of peroxisome proliferator-activated receptor-α (PPARα) in proximal intestine improves postprandial lipidemia in obese diabetic KK-Ay mice
Rino Kimura, Nobuyuki Takahashi, Tsuyoshi Goto, et al.
Biological Trace Element Research
|
September 6, 2011
Direct absorption of methyl mercury by lymph
Kaeko Murota, Mai Yoshida, Nana Ishibashi, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
July 8, 2017
Roe-derived phospholipid administration enhances lymphatic docosahexaenoic acid-containing phospholipid absorption in unanesthetized rats
Kaeko Murota, Mika Takagi, Yomi Watanabe, et al.
Molecular Nutrition & Food Research
|
April 8, 2010
Ingested quercetin but not rutin increases accumulation of hepatic beta-carotene in BALB/c mice
Noriko Bando, Naomi Muraki, Kaeko Murota, et al.
Bioscience, Biotechnology, and Biochemistry
|
July 3, 2002
Effect of quercetin and its conjugated metabolite on the hydrogen peroxide-induced intracellular production of reactive oxygen species in mouse fibroblasts
Mutsuko Shirai, Rintaro Yamanishi, Jae-Hak Moon, et al.
Biochemical and Biophysical Research Communications
|
September 9, 2017
Polyunsaturated fatty acids induce ovarian cancer cell death through ROS-dependent MAP kinase activation
Aiko Tanaka, Akane Yamamoto, Kaeko Murota, et al.
Journal of Agricultural and Food Chemistry
|
April 1, 2004
Quercetin-4'-glucoside is more potent than quercetin-3-glucoside in protection of rat intestinal mucosa homogenates against iron ion-induced lipid peroxidation
Kaeko Murota, Yuki Mitsukuni, Mami Ichikawa, et al.
Bioscience, Biotechnology, and Biochemistry
|
March 10, 2009
Different profiles of quercetin metabolites in rat plasma: comparison of two administration methods
Yoshichika Kawai, Satomi Saito, Tomomi Nishikawa, et al.
Bioscience, Biotechnology, and Biochemistry
|
April 9, 2008
Chiisanoside is not absorbed but inhibits oil absorption in the small intestine of rodents
Kazuma Yoshizumi, Kaeko Murota, Shiro Watanabe, et al.
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Search research articles
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Showing results (11-20 of 48) with videos related to
Sort By:
Page
of 5
Biochemical and Biophysical Research Communications
|
July 29, 2008
(-)-Epicatechin gallate accumulates in foamy macrophages in human atherosclerotic aorta: implication in the anti-atherosclerotic actions of tea catechins
Yoshichika Kawai, Hiroko Tanaka, Kaeko Murota, et al.
Obesity Research & Clinical Practice
|
January 24, 2014
Activation of peroxisome proliferator-activated receptor-α (PPARα) in proximal intestine improves postprandial lipidemia in obese diabetic KK-Ay mice
Rino Kimura, Nobuyuki Takahashi, Tsuyoshi Goto, et al.
Biological Trace Element Research
|
September 6, 2011
Direct absorption of methyl mercury by lymph
Kaeko Murota, Mai Yoshida, Nana Ishibashi, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
July 8, 2017
Roe-derived phospholipid administration enhances lymphatic docosahexaenoic acid-containing phospholipid absorption in unanesthetized rats
Kaeko Murota, Mika Takagi, Yomi Watanabe, et al.
Molecular Nutrition & Food Research
|
April 8, 2010
Ingested quercetin but not rutin increases accumulation of hepatic beta-carotene in BALB/c mice
Noriko Bando, Naomi Muraki, Kaeko Murota, et al.
Bioscience, Biotechnology, and Biochemistry
|
July 3, 2002
Effect of quercetin and its conjugated metabolite on the hydrogen peroxide-induced intracellular production of reactive oxygen species in mouse fibroblasts
Mutsuko Shirai, Rintaro Yamanishi, Jae-Hak Moon, et al.
Biochemical and Biophysical Research Communications
|
September 9, 2017
Polyunsaturated fatty acids induce ovarian cancer cell death through ROS-dependent MAP kinase activation
Aiko Tanaka, Akane Yamamoto, Kaeko Murota, et al.
Journal of Agricultural and Food Chemistry
|
April 1, 2004
Quercetin-4'-glucoside is more potent than quercetin-3-glucoside in protection of rat intestinal mucosa homogenates against iron ion-induced lipid peroxidation
Kaeko Murota, Yuki Mitsukuni, Mami Ichikawa, et al.
Bioscience, Biotechnology, and Biochemistry
|
March 10, 2009
Different profiles of quercetin metabolites in rat plasma: comparison of two administration methods
Yoshichika Kawai, Satomi Saito, Tomomi Nishikawa, et al.
Bioscience, Biotechnology, and Biochemistry
|
April 9, 2008
Chiisanoside is not absorbed but inhibits oil absorption in the small intestine of rodents
Kazuma Yoshizumi, Kaeko Murota, Shiro Watanabe, et al.
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of 5