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Showing results (391-400 of 899) with videos related to

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Meat Science|June 2, 2026
Vitamin E supplementation moderates salt-induced oxidation status in beefEylon Asido, Jonathan Shalev, Joseph Kanner, et al.
Journal of Pediatric and Adolescent Gynecology|December 10, 2025
NASPAG Clinical Consensus on Adolescent Pregnancy Testing: Balancing Confidentiality, Consent, and DisclosureKimberly Hoover, Amanda V French, Lauren A Kanner, et al.
Harm Reduction Journal|January 28, 2024
High prevalence of hepatitis B virus susceptibility among persons undergoing community-based hepatitis C virus treatmentCatherine Campusano, Rachel Kanner, Claire McDonell, et al.
Neurology|May 1, 1992
Episodic paroxysmal hemicrania: two new cases and a literature reviewL C Newman, M L Gordon, R B Lipton, et al.
Israel Journal of Medical Sciences|April 1, 1978
Treatment with propranolol and hydralazine throughout pregnancy in a hypertensive patient. A case reportG Bott-Kanner, A Schweitzer, A Schoenfeld, et al.
Clinical Neuropharmacology|February 1, 1995
Weight loss in patients taking felbamateD C Bergen, R K Ristanovic, K Waicosky, et al.
Journal of Neuro-Oncology|April 5, 2003
Impact of chromosome 1p status in response of oligodendroglioma to temozolomide: preliminary resultsAli Chahlavi, Andrew Kanner, David Peereboom, et al.
Lancet (London, England)|February 20, 1993
Inhibition of oxidation of human low-density lipoprotein by phenolic substances in red wineE N Frankel, J Kanner, J B German, et al.
Atherosclerosis|September 1, 1976
Halofenate in the treatment of type II hyperlipoproteinemia. Double blind comparison with clofibrateE D Rees, R D Hamilton, I F Kanner, et al.
Current Research in Food Science|January 11, 2024
Meat crust as a novel food ingredient to regulate lipid peroxidation and oxidative stressEylon Asido, Haim Zeigerman, Michal Verman, et al.
Pageof 90

Showing results (391-400 of 899) with videos related to

Sort By:
Pageof 90
Meat Science|June 2, 2026
Vitamin E supplementation moderates salt-induced oxidation status in beefEylon Asido, Jonathan Shalev, Joseph Kanner, et al.
Journal of Pediatric and Adolescent Gynecology|December 10, 2025
NASPAG Clinical Consensus on Adolescent Pregnancy Testing: Balancing Confidentiality, Consent, and DisclosureKimberly Hoover, Amanda V French, Lauren A Kanner, et al.
Harm Reduction Journal|January 28, 2024
High prevalence of hepatitis B virus susceptibility among persons undergoing community-based hepatitis C virus treatmentCatherine Campusano, Rachel Kanner, Claire McDonell, et al.
Neurology|May 1, 1992
Episodic paroxysmal hemicrania: two new cases and a literature reviewL C Newman, M L Gordon, R B Lipton, et al.
Israel Journal of Medical Sciences|April 1, 1978
Treatment with propranolol and hydralazine throughout pregnancy in a hypertensive patient. A case reportG Bott-Kanner, A Schweitzer, A Schoenfeld, et al.
Clinical Neuropharmacology|February 1, 1995
Weight loss in patients taking felbamateD C Bergen, R K Ristanovic, K Waicosky, et al.
Journal of Neuro-Oncology|April 5, 2003
Impact of chromosome 1p status in response of oligodendroglioma to temozolomide: preliminary resultsAli Chahlavi, Andrew Kanner, David Peereboom, et al.
Lancet (London, England)|February 20, 1993
Inhibition of oxidation of human low-density lipoprotein by phenolic substances in red wineE N Frankel, J Kanner, J B German, et al.
Atherosclerosis|September 1, 1976
Halofenate in the treatment of type II hyperlipoproteinemia. Double blind comparison with clofibrateE D Rees, R D Hamilton, I F Kanner, et al.
Current Research in Food Science|January 11, 2024
Meat crust as a novel food ingredient to regulate lipid peroxidation and oxidative stressEylon Asido, Haim Zeigerman, Michal Verman, et al.
Pageof 90