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Kathryn L Beck

Showing results (1-10 of 77) with videos related to

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Health Law in Canada|March 31, 2012
FIPPA and Ontario hospitals: issues for shared service entitiesDaniel Fabiano, Kathryn L Beck
Current Opinion in Clinical Nutrition and Metabolic Care|August 16, 2013
Dietary approaches to assessing iron-related nutritionKathryn L Beck, Anne-Louise M Heath
Current Opinion in Clinical Nutrition and Metabolic Care|August 20, 2014
Vitamin D and skeletal muscle function in athletesPamela R von Hurst, Kathryn L Beck
Journal of the Academy of Nutrition and Dietetics|December 26, 2021
Effectiveness of Strategies to Decrease Animal-Sourced Protein and/or Increase Plant-Sourced Protein in Foodservice Settings: A Systematic Literature ReviewGaralynne Stiles, Jorja Collins, Kathryn L Beck
Current Nutrition Reports|February 17, 2022
Recent Developments in the Assessment of Nutrition Knowledge in AthletesRyan Tam, Janelle A Gifford, Kathryn L Beck
The New Zealand Medical Journal|September 22, 2017
New Zealand women have suboptimal intakes of long chain omega-3 polyunsaturated fatty acids during pregnancy-a cross sectional studyMichele Eickstaedt, Kathryn L Beck, Cathryn A Conlon
Nutrients|September 23, 2014
Dietary determinants of and possible solutions to iron deficiency for young women living in industrialized countries: a reviewKathryn L Beck, Cathryn A Conlon, Rozanne Kruger, et al.
Nutrients|July 30, 2016
Exploring the Dietary Patterns of Young New Zealand Women and Associations with BMI and Body FatJenna K Schrijvers, Sarah A McNaughton, Kathryn L Beck, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|October 3, 2018
Development and evaluation of a food frequency questionnaire to assess nutrient intakes of adult women in New ZealandKathryn L Beck, Zara L Houston, Sarah A McNaughton, et al.
Advances in Food and Nutrition Research|February 12, 2013
Kiwifruit and mineral nutritionFrances M Wolber, Kathryn L Beck, Cathryn A Conlon, et al.
Pageof 8

Showing results (1-10 of 77) with videos related to

Sort By:
Pageof 8
Health Law in Canada|March 31, 2012
FIPPA and Ontario hospitals: issues for shared service entitiesDaniel Fabiano, Kathryn L Beck
Current Opinion in Clinical Nutrition and Metabolic Care|August 16, 2013
Dietary approaches to assessing iron-related nutritionKathryn L Beck, Anne-Louise M Heath
Current Opinion in Clinical Nutrition and Metabolic Care|August 20, 2014
Vitamin D and skeletal muscle function in athletesPamela R von Hurst, Kathryn L Beck
Journal of the Academy of Nutrition and Dietetics|December 26, 2021
Effectiveness of Strategies to Decrease Animal-Sourced Protein and/or Increase Plant-Sourced Protein in Foodservice Settings: A Systematic Literature ReviewGaralynne Stiles, Jorja Collins, Kathryn L Beck
Current Nutrition Reports|February 17, 2022
Recent Developments in the Assessment of Nutrition Knowledge in AthletesRyan Tam, Janelle A Gifford, Kathryn L Beck
The New Zealand Medical Journal|September 22, 2017
New Zealand women have suboptimal intakes of long chain omega-3 polyunsaturated fatty acids during pregnancy-a cross sectional studyMichele Eickstaedt, Kathryn L Beck, Cathryn A Conlon
Nutrients|September 23, 2014
Dietary determinants of and possible solutions to iron deficiency for young women living in industrialized countries: a reviewKathryn L Beck, Cathryn A Conlon, Rozanne Kruger, et al.
Nutrients|July 30, 2016
Exploring the Dietary Patterns of Young New Zealand Women and Associations with BMI and Body FatJenna K Schrijvers, Sarah A McNaughton, Kathryn L Beck, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|October 3, 2018
Development and evaluation of a food frequency questionnaire to assess nutrient intakes of adult women in New ZealandKathryn L Beck, Zara L Houston, Sarah A McNaughton, et al.
Advances in Food and Nutrition Research|February 12, 2013
Kiwifruit and mineral nutritionFrances M Wolber, Kathryn L Beck, Cathryn A Conlon, et al.
Pageof 8