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Nature Human Behaviour
|
November 20, 2025
Making household food waste reduction easier
Katy Tapper, Bethan Thompson, Christian Reynolds, et al.
Health Policy (Amsterdam, Netherlands)
|
November 10, 2009
From policy to plate: barriers to implementing healthy eating policies in primary schools in Wales
Sue Moore, Simon Murphy, Katy Tapper, et al.
Appetite
|
October 12, 2021
The effect of priming on food choice: A field and laboratory study
Stephanie T Farrar, Anke C Plagnol, Katy Tapper
Emotion (Washington, D.C.)
|
November 10, 2010
Feast your eyes: hunger and trait reward drive predict attentional bias for food cues
Katy Tapper, Emmanuel M Pothos, Andrew D Lawrence
JMIR Mhealth and Uhealth
|
August 8, 2025
Effects of Information Length and Implementation Intentions on Adherence to Weight Management Strategies: Experimental Study
Khaleda Ahmadyar, Joanna Szypula, Angeliki Bogosian, et al.
Journal of the American Dietetic Association
|
October 29, 2008
Cognitive, behavioral, and social factors are associated with bias in dietary questionnaire self-reports by schoolchildren aged 9 to 11 years
Graham F Moore, Katy Tapper, Laurence Moore, et al.
JMIR Formative Research
|
December 1, 2025
Personalizing a Weight Loss Program Using Cognitive-Behavioral Phenotypes to Improve Engagement and Weight Loss in Adults With Overweight or Obesity: Quasi-Experimental Study
Joanna Szypula, Andreas Jarvstad, Lucy Amelia Jones, et al.
Behavioural Pharmacology
|
September 15, 2023
Can we change automatic processes: the influence of social priming on alcohol attentional bias
Stephen A Cantarutti, Emmanuel M Pothos, Eleni Ziori, et al.
Appetite
|
May 2, 2008
Restraint, disinhibition and food-related processing bias
Katy Tapper, Emmanuel M Pothos, Javad S Fadardi, et al.
Appetite
|
February 8, 2022
Effects of calorie labelling and contextual factors on hypothetical coffee shop menu choices
Katy Tapper, Kielan Yarrow, Stephanie T Farrar, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 49) with videos related to
Sort By:
Page
of 5
Nature Human Behaviour
|
November 20, 2025
Making household food waste reduction easier
Katy Tapper, Bethan Thompson, Christian Reynolds, et al.
Health Policy (Amsterdam, Netherlands)
|
November 10, 2009
From policy to plate: barriers to implementing healthy eating policies in primary schools in Wales
Sue Moore, Simon Murphy, Katy Tapper, et al.
Appetite
|
October 12, 2021
The effect of priming on food choice: A field and laboratory study
Stephanie T Farrar, Anke C Plagnol, Katy Tapper
Emotion (Washington, D.C.)
|
November 10, 2010
Feast your eyes: hunger and trait reward drive predict attentional bias for food cues
Katy Tapper, Emmanuel M Pothos, Andrew D Lawrence
JMIR Mhealth and Uhealth
|
August 8, 2025
Effects of Information Length and Implementation Intentions on Adherence to Weight Management Strategies: Experimental Study
Khaleda Ahmadyar, Joanna Szypula, Angeliki Bogosian, et al.
Journal of the American Dietetic Association
|
October 29, 2008
Cognitive, behavioral, and social factors are associated with bias in dietary questionnaire self-reports by schoolchildren aged 9 to 11 years
Graham F Moore, Katy Tapper, Laurence Moore, et al.
JMIR Formative Research
|
December 1, 2025
Personalizing a Weight Loss Program Using Cognitive-Behavioral Phenotypes to Improve Engagement and Weight Loss in Adults With Overweight or Obesity: Quasi-Experimental Study
Joanna Szypula, Andreas Jarvstad, Lucy Amelia Jones, et al.
Behavioural Pharmacology
|
September 15, 2023
Can we change automatic processes: the influence of social priming on alcohol attentional bias
Stephen A Cantarutti, Emmanuel M Pothos, Eleni Ziori, et al.
Appetite
|
May 2, 2008
Restraint, disinhibition and food-related processing bias
Katy Tapper, Emmanuel M Pothos, Javad S Fadardi, et al.
Appetite
|
February 8, 2022
Effects of calorie labelling and contextual factors on hypothetical coffee shop menu choices
Katy Tapper, Kielan Yarrow, Stephanie T Farrar, et al.
Page
of 5