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Scientific Reports
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November 18, 2024
Predicting the S-ovalbumin content and determining the freshness of chicken eggs via transmittance spectroscopy
Golestan Rouhollahi, Kaveh Mollazade, Himan Nourbakhsh
Foods (Basel, Switzerland)
|
September 9, 2023
Towards a Multispectral Imaging System for Spatial Mapping of Chemical Composition in Fresh-Cut Pineapple (<i>Ananas comosus</i>)
Kaveh Mollazade, Norhashila Hashim, Manuela Zude-Sasse
Scientific Reports
|
February 12, 2025
Automated grading of oleaster fruit using deep learning
Aram Azadpour, Kaveh Mollazade, Mohsen Ramezani, et al.
Scientific Reports
|
September 2, 2020
Colorimetric sensing of imidacloprid in cucumber fruits using a graphene quantum dot/Au (III) chemosensor
Saeedeh Babazadeh, Parviz Ahmadi Moghaddam, Sajjad Keshipour, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 4) with videos related to
Sort By:
Page
of 1
Scientific Reports
|
November 18, 2024
Predicting the S-ovalbumin content and determining the freshness of chicken eggs via transmittance spectroscopy
Golestan Rouhollahi, Kaveh Mollazade, Himan Nourbakhsh
Foods (Basel, Switzerland)
|
September 9, 2023
Towards a Multispectral Imaging System for Spatial Mapping of Chemical Composition in Fresh-Cut Pineapple (<i>Ananas comosus</i>)
Kaveh Mollazade, Norhashila Hashim, Manuela Zude-Sasse
Scientific Reports
|
February 12, 2025
Automated grading of oleaster fruit using deep learning
Aram Azadpour, Kaveh Mollazade, Mohsen Ramezani, et al.
Scientific Reports
|
September 2, 2020
Colorimetric sensing of imidacloprid in cucumber fruits using a graphene quantum dot/Au (III) chemosensor
Saeedeh Babazadeh, Parviz Ahmadi Moghaddam, Sajjad Keshipour, et al.
Page
of 1