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Marine Drugs|February 11, 2016
Potential Anti-Atherosclerotic Properties of AstaxanthinYoshimi Kishimoto, Hiroshi Yoshida, Kazuo Kondo
Clinical Medicine Insights. Cardiology|January 10, 2015
Antioxidant beverages: green tea intake and coronary artery diseaseReiko Ohmori, Kazuo Kondo, Yukihiko Momiyama
International Journal of Molecular Sciences|February 3, 2021
The Protective Role of Sestrin2 in Atherosclerotic and Cardiac DiseasesYoshimi Kishimoto, Kazuo Kondo, Yukihiko Momiyama
Clinical Medicine Insights. Cardiology|August 18, 2015
Anti-Inflammatory Diet for Atherosclerosis and Coronary Artery Disease: Antioxidant FoodsEmi Saita, Kazuo Kondo, Yukihiko Momiyama
International Journal of Molecular Sciences|July 27, 2019
The Protective Role of Heme Oxygenase-1 in Atherosclerotic DiseasesYoshimi Kishimoto, Kazuo Kondo, Yukihiko Momiyama
Journal of Bioscience and Bioengineering|October 20, 2005
Toxicity of ionic liquids and organic solvents to lactic acid-producing bacteriaMichiaki Matsumoto, Kenji Mochiduki, Kazuo Kondo
Chemistry and Physics of Lipids|November 10, 2015
Sequential change in physicochemical properties of LDL during oxidative modificationToshimi Kido, Kazuo Kondo, Hiroshige Itakura, et al.
Membranes|June 25, 2014
Effect of Ammonium- and Phosphonium-Based Ionic Liquids on the Separation of Lactic Acid by Supported Ionic Liquid Membranes (SILMs)Michiaki Matsumoto, Abhishek Panigrahi, Yuuki Murakami, et al.
Journal of Oleo Science|March 29, 2013
High fat and high cholesterol diet induces DPP-IV activity in intestinal lymphMiku Toyozaki, Mizuko Osaka, Kazuo Kondo, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|May 7, 2021
Japanese carotenoid database with α- and β-carotene, β-cryptoxanthin, lutein, zeaxanthin, lycopene, and fucoxanthin and intake in adult womenYoichi Fukushima, Chie Taguchi, Yoshimi Kishimoto, et al.
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