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Keisuke Ohta

Showing results (51-60 of 208) with videos related to

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Microscopy (Oxford, England)|November 1, 2014
En bloc staining with hydroquinone treatment for block face imagingAkinobu Togo, Keisuke Ohta, Ryuhei Higashi, et al.
Biochemical and Biophysical Research Communications|February 14, 2012
Atomic structure of the sweet-tasting protein thaumatin I at pH 8.0 reveals the large disulfide-rich region in domain II to be sensitive to a pH changeTetsuya Masuda, Keisuke Ohta, Bunzo Mikami, et al.
Resuscitation|February 23, 2010
The effects of the new CPR guideline on attitude toward basic life support in JapanMiki Enami, Yutaka Takei, Yoshikazu Goto, et al.
Journal of Anesthesia|June 26, 2010
Tracheal intubation by paramedics under limited indication criteria may improve the short-term outcome of out-of-hospital cardiac arrests with noncardiac originYutaka Takei, Miki Enami, Takahiro Yachida, et al.
Journal of Agricultural and Food Chemistry|June 4, 2009
Interactions of the sweet-tasting proteins thaumatin and lysozyme with the human sweet-taste receptorNobuyuki Ide, Eriko Sato, Keisuke Ohta, et al.
The Journal of Hand Surgery|April 3, 2003
Fascicular torsion in the median nerve within the distal third of the upper arm: three cases of nontraumatic anterior interosseous nerve palsyHiroshi Yasunaga, Tatsuhiro Shiroishi, Keisuke Ohta, et al.
Virology|March 12, 2019
Claudin-1 inhibits human parainfluenza virus type 2 disseminationNatsuko Yumine, Yusuke Matsumoto, Keisuke Ohta, et al.
Journal of Cell Science|July 26, 2024
Excess microtubule and F-actin formation mediates shortening and loss of primary cilia in response to a hyperosmotic milieuHiroshi Otani, Ryota Nakazato, Kanae Koike, et al.
Journal of Anesthesia|August 9, 2003
Propofol pharmacokinetics in a patient with bilateral leg amputationTsunehisa Tsubokawa, Keisuke Ohta, Katsumi Tashiro, et al.
Biochemical and Biophysical Research Communications|June 16, 2011
Crystal structure of the sweet-tasting protein thaumatin II at 1.27ÅTetsuya Masuda, Keisuke Ohta, Fumito Tani, et al.
Pageof 21

Showing results (51-60 of 208) with videos related to

Sort By:
Pageof 21
Microscopy (Oxford, England)|November 1, 2014
En bloc staining with hydroquinone treatment for block face imagingAkinobu Togo, Keisuke Ohta, Ryuhei Higashi, et al.
Biochemical and Biophysical Research Communications|February 14, 2012
Atomic structure of the sweet-tasting protein thaumatin I at pH 8.0 reveals the large disulfide-rich region in domain II to be sensitive to a pH changeTetsuya Masuda, Keisuke Ohta, Bunzo Mikami, et al.
Resuscitation|February 23, 2010
The effects of the new CPR guideline on attitude toward basic life support in JapanMiki Enami, Yutaka Takei, Yoshikazu Goto, et al.
Journal of Anesthesia|June 26, 2010
Tracheal intubation by paramedics under limited indication criteria may improve the short-term outcome of out-of-hospital cardiac arrests with noncardiac originYutaka Takei, Miki Enami, Takahiro Yachida, et al.
Journal of Agricultural and Food Chemistry|June 4, 2009
Interactions of the sweet-tasting proteins thaumatin and lysozyme with the human sweet-taste receptorNobuyuki Ide, Eriko Sato, Keisuke Ohta, et al.
The Journal of Hand Surgery|April 3, 2003
Fascicular torsion in the median nerve within the distal third of the upper arm: three cases of nontraumatic anterior interosseous nerve palsyHiroshi Yasunaga, Tatsuhiro Shiroishi, Keisuke Ohta, et al.
Virology|March 12, 2019
Claudin-1 inhibits human parainfluenza virus type 2 disseminationNatsuko Yumine, Yusuke Matsumoto, Keisuke Ohta, et al.
Journal of Cell Science|July 26, 2024
Excess microtubule and F-actin formation mediates shortening and loss of primary cilia in response to a hyperosmotic milieuHiroshi Otani, Ryota Nakazato, Kanae Koike, et al.
Journal of Anesthesia|August 9, 2003
Propofol pharmacokinetics in a patient with bilateral leg amputationTsunehisa Tsubokawa, Keisuke Ohta, Katsumi Tashiro, et al.
Biochemical and Biophysical Research Communications|June 16, 2011
Crystal structure of the sweet-tasting protein thaumatin II at 1.27ÅTetsuya Masuda, Keisuke Ohta, Fumito Tani, et al.
Pageof 21