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Thescientificworldjournal|March 5, 2014
Determination of volatile compounds in four commercial samples of Japanese green algae using solid phase microextraction gas chromatography mass spectrometryMasayoshi Yamamoto, Susanne Baldermann, Keisuke Yoshikawa, et al.Neuropharmacology|March 5, 2025
Cuprizone-induced demyelination provokes abnormal intrinsic properties and excitatory synaptic transmission in the male mouse anterior cingulate cortexRyo Kawabata, Shinji Yamamoto, Nana Kamimura, et al.Journal of Agricultural and Food Chemistry|May 19, 2017
Identification of Rotundone as a Potent Odor-Active Compound of Several Kinds of FruitsAkira Nakanishi, Yusuke Fukushima, Norio Miyazawa, et al.Journal of Agricultural and Food Chemistry|June 10, 2017
Identification and Characterization of 3-epi-Rotundone, a Novel Stereoisomer of Rotundone, in Several Kinds of FruitsAkira Nakanishi, Makiko Ito, Keisuke Yoshikawa, et al.Neurochemical Research|November 27, 2022
GPR137 Inhibits Cell Proliferation and Promotes Neuronal Differentiation in the Neuro2a CellsKensuke Iwasa, Anzu Yamagishi, Shinji Yamamoto, et al.Journal of Pharmacological Sciences|September 14, 2020
Ursolic acid treatment suppresses cuprizone-induced demyelination and motor dysfunction via upregulation of IGF-1Shinji Yamamoto, Chiaki Sakemoto, Kensuke Iwasa, et al.Neurology(R) Neuroimmunology & Neuroinflammation|July 30, 2019
Guillain-Barré syndrome and related diseases after influenza virus infectionMasaki Yamana, Motoi Kuwahara, Yuta Fukumoto, et al.Journal of Neuroimmunology|May 10, 2022
Acute eye movement-retained internal ophthalmoplegia in atypical Miller Fisher syndrome variants are associated with IgG anti-GQ1b antibodiesKeishu Murakami, Katsuichi Miyamoto, Atsushi Terayama, et al.The British Journal of Nutrition|March 3, 2026
Enhanced 2-arachidonoyl glycerol-dependent CB1 activation contributes to feeding dysregulation in KK-Ay miceMiki Igarashi, Kensuke Iwasa, Shinji Yamamoto, et al.Frontiers in Endocrinology|February 3, 2023
Dietary oleic acid contributes to the regulation of food intake through the synthesis of intestinal oleoylethanolamideMiki Igarashi, Kensuke Iwasa, Tetsuhiko Hayakawa, et al.Pageof 7