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ABOUT JoVE

Overview Leadership Blog JoVE Help Center

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Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

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JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

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Kelvin F Ofori

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Microbiology Spectrum|April 10, 2025

Investigation of the presence and persistence of bacteria in seawater and oysters from an aquaculture farm in Rehoboth Bay, DelawareKelvin F Ofori, Ali Parsaeimehr, Gulnihal Ozbay

Frontiers in Nutrition|December 26, 2022

Improving nutrition through biofortification-A systematic reviewKelvin F Ofori, Sophia Antoniello, Marcia M English, et al.

Foods (Basel, Switzerland)|January 25, 2025

Antimicrobial Effectiveness of Clove Oil in Decontamination of Ready-to-Eat Spinach (<i>Spinacia oleracea</i> L.)Abigail A Armah, Kelvin F Ofori, Kenisha Sutherland, et al.

Pageof 1

Search research articles

Showing results (1-10 of 3) with videos related to

Sort By:

Pageof 1

Microbiology Spectrum|April 10, 2025

Investigation of the presence and persistence of bacteria in seawater and oysters from an aquaculture farm in Rehoboth Bay, DelawareKelvin F Ofori, Ali Parsaeimehr, Gulnihal Ozbay

Frontiers in Nutrition|December 26, 2022

Improving nutrition through biofortification-A systematic reviewKelvin F Ofori, Sophia Antoniello, Marcia M English, et al.

Foods (Basel, Switzerland)|January 25, 2025

Antimicrobial Effectiveness of Clove Oil in Decontamination of Ready-to-Eat Spinach (<i>Spinacia oleracea</i> L.)Abigail A Armah, Kelvin F Ofori, Kenisha Sutherland, et al.

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