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Regulatory Toxicology and Pharmacology : RTP|April 10, 2018
The sub-chronic toxicity of a naphthenic hydrocarbon solvent in ratsJuan-Carlos Carrillo, M David Adenuga, Fayaz Momin, et al.Critical Reviews in Toxicology|August 26, 2016
Toxicological and ecotoxicological properties of gas-to-liquid (GTL) products. 1. Mammalian toxicologyPeter J Boogaard, Juan-Carlos Carrillo, Linda G Roberts, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 28, 2021
GTL synthetic paraffin oil shows low liver and tissue retention compared to mineral oilJuan-Carlos Carrillo, Hua Shen, Fayaz Momin, et al.Regulatory Toxicology and Pharmacology : RTP|October 26, 2017
Assessment of the potential human health risks from exposure to complex substances in accordance with REACH requirements. "White spirit" as a case studyRichard H McKee, Rosalie Tibaldi, Moyinoluwa D Adenuga, et al.Journal of Health Communication|December 28, 2006
Going beyond exposure to local news media: an information-processing examination of public perceptions of food safetyKenneth Fleming, Esther Thorson, Yuyan ZhangClinical Medicine (London, England)|February 18, 2014
Academic postgraduate medical education -- an Oxford viewKenneth Fleming, Christopher Pugh, Denise BestRegulatory Toxicology and Pharmacology : RTP|May 20, 2019
The selective determination of potentially carcinogenic polycyclic aromatic compounds in lubricant base oils by the DMSO extraction method IP346 and its correlation to mouse skin painting carcinogenicity assaysJuan-Carlos Carrillo, Arnold van der Wiel, Dirk Danneels, et al.Regulatory Toxicology and Pharmacology : RTP|May 26, 2022
Comparison of PAC and MOAH for understanding the carcinogenic and developmental toxicity potential of mineral oilsJuan-Carlos Carrillo, Lenny Kamelia, Julija Romanuka, et al.Archives of Toxicology|December 12, 2023
Evaluating the in vitro developmental toxicity potency of a series of petroleum substance extracts using new approach methodologies (NAMs)Jing Fang, Ivonne M C M Rietjens, Juan-Carlos Carrillo, et al.Nutrition Journal|February 12, 2009
Plasma micronutrient status is improved after a 3-month dietary intervention with 5 daily portions of fruits and vegetables: implications for optimal antioxidant levelsMaria Cristina Polidori, Juan-Carlos Carrillo, Pablo E Verde, et al.Pageof 5