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Kent J Fanning

Showing results (1-10 of 8) with videos related to

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Archives of Biochemistry and Biophysics|February 1, 2015
Zeaxanthin biofortification of sweet-corn and factors affecting zeaxanthin accumulation and colour changeTim J O'Hare, Kent J Fanning, Ian F Martin
Journal of Pharmaceutical Sciences|May 28, 2009
Sulphonylurea physicochemical-pharmacokinetic relationships in the pancreas and liverKent J Fanning, Yuri G Anissimov, Michael S Roberts
Journal of the Science of Food and Agriculture|January 23, 2014
Japanese plums (Prunus salicina Lindl.) and phytochemicals--breeding, horticultural practice, postharvest storage, processing and bioactivityKent J Fanning, Bruce Topp, Dougal Russell, et al.
Antimicrobial Agents and Chemotherapy|March 16, 2011
Changes in antibiotic distribution due to pancreatitisKent J Fanning, Thomas A Robertson, Johannes B Prins, et al.
Journal of the Science of Food and Agriculture|April 1, 2010
Screening sweetcorn for enhanced zeaxanthin concentrationKent J Fanning, Ian Martin, Lung Wong, et al.
Journal of the Science of Food and Agriculture|August 14, 2012
High-anthocyanin strawberries through cultivar selectionCharissa H Fredericks, Kent J Fanning, Michael J Gidley, et al.
Endocrinology|December 17, 2005
Mechanisms underlying the diminished sensitivity to prolactin negative feedback during lactation: reduced STAT5 signaling and up-regulation of cytokine-inducible SH2 domain-containing protein (CIS) expression in tuberoinfundibular dopaminergic neuronsStephen T Anderson, Johanna L Barclay, Kent J Fanning, et al.
Journal of Agricultural and Food Chemistry|June 18, 2013
Increase in β-ionone, a carotenoid-derived volatile in zeaxanthin-biofortified sweet cornCamilla Z Gallon, Steven C Fuller, Kent J Fanning, et al.
Pageof 1

Showing results (1-10 of 8) with videos related to

Sort By:
Pageof 1
Archives of Biochemistry and Biophysics|February 1, 2015
Zeaxanthin biofortification of sweet-corn and factors affecting zeaxanthin accumulation and colour changeTim J O'Hare, Kent J Fanning, Ian F Martin
Journal of Pharmaceutical Sciences|May 28, 2009
Sulphonylurea physicochemical-pharmacokinetic relationships in the pancreas and liverKent J Fanning, Yuri G Anissimov, Michael S Roberts
Journal of the Science of Food and Agriculture|January 23, 2014
Japanese plums (Prunus salicina Lindl.) and phytochemicals--breeding, horticultural practice, postharvest storage, processing and bioactivityKent J Fanning, Bruce Topp, Dougal Russell, et al.
Antimicrobial Agents and Chemotherapy|March 16, 2011
Changes in antibiotic distribution due to pancreatitisKent J Fanning, Thomas A Robertson, Johannes B Prins, et al.
Journal of the Science of Food and Agriculture|April 1, 2010
Screening sweetcorn for enhanced zeaxanthin concentrationKent J Fanning, Ian Martin, Lung Wong, et al.
Journal of the Science of Food and Agriculture|August 14, 2012
High-anthocyanin strawberries through cultivar selectionCharissa H Fredericks, Kent J Fanning, Michael J Gidley, et al.
Endocrinology|December 17, 2005
Mechanisms underlying the diminished sensitivity to prolactin negative feedback during lactation: reduced STAT5 signaling and up-regulation of cytokine-inducible SH2 domain-containing protein (CIS) expression in tuberoinfundibular dopaminergic neuronsStephen T Anderson, Johanna L Barclay, Kent J Fanning, et al.
Journal of Agricultural and Food Chemistry|June 18, 2013
Increase in β-ionone, a carotenoid-derived volatile in zeaxanthin-biofortified sweet cornCamilla Z Gallon, Steven C Fuller, Kent J Fanning, et al.
Pageof 1