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Frontiers in Microbiology
|
October 27, 2015
A tail of two phages: genomic and functional analysis of Listeria monocytogenes phages vB_LmoS_188 and vB_LmoS_293 reveal the receptor-binding proteins involved in host specificity
Aidan Casey, Kieran Jordan, Horst Neve, et al.
Frontiers in Microbiology
|
October 17, 2017
A Review on the Applications of Next Generation Sequencing Technologies as Applied to Food-Related Microbiome Studies
Yu Cao, Séamus Fanning, Sinéad Proos, et al.
Frontiers in Cellular and Infection Microbiology
|
July 30, 2014
Modeling the growth of Listeria monocytogenes on the surface of smear- or mold-ripened cheese
M Sol Schvartzman, Ursula Gonzalez-Barron, Francis Butler, et al.
Journal of Food Science
|
November 21, 2015
The Use of Multiplex PCR to Determine the Prevalence of Enterotoxigenic Staphylococcus aureus Isolated from Raw Milk, Feta Cheese, and Hand Swabs
Mohamed M A Zeinhom, Gihan K Abdel-Latef, Kieran Jordan
Microbial Biotechnology
|
July 30, 2015
The acid adaptive tolerance response in Campylobacter jejuni induces a global response, as suggested by proteomics and microarrays
Athanasia Varsaki, Caroline Murphy, Alicja Barczynska, et al.
Food Research International (Ottawa, Ont.)
|
April 30, 2017
The challenge of challenge testing to monitor Listeria monocytogenes growth on ready-to-eat foods in Europe by following the European Commission (2014) Technical Guidance document
Avelino Álvarez-Ordóñez, Dara Leong, Bernadette Hickey, et al.
Journal of Food Protection
|
July 30, 2015
Differential Gene Expression of Three Gene Targets among Persistent and Nonpersistent Listeria monocytogenes Strains in the Presence or Absence of Benzethonium Chloride
Roberta Mazza, Rina Mazzette, Olivia McAuliffe, et al.
Frontiers in Nutrition
|
January 10, 2017
Comparative Genomic Analysis of Two Serotype 1/2b <i>Listeria monocytogenes</i> Isolates from Analogous Environmental Niches Demonstrates the Influence of Hypervariable Hotspots in Defining Pathogenesis
Aidan Casey, Kieran Jordan, Aidan Coffey, et al.
Acta Veterinaria Scandinavica
|
April 27, 2019
Are some teat disinfectant formulations more effective against specific bacteria isolated on teat skin than others?
Sarah Rose Fitzpatrick, Mary Garvey, Jim Flynn, et al.
International Journal of Food Microbiology
|
July 15, 2010
Towards biotracing in food chains
Jeffrey Hoorfar, Martin Wagner, Kieran Jordan, et al.
Page
of 7
Search research articles
Search
Showing results (21-30 of 68) with videos related to
Sort By:
Page
of 7
Frontiers in Microbiology
|
October 27, 2015
A tail of two phages: genomic and functional analysis of Listeria monocytogenes phages vB_LmoS_188 and vB_LmoS_293 reveal the receptor-binding proteins involved in host specificity
Aidan Casey, Kieran Jordan, Horst Neve, et al.
Frontiers in Microbiology
|
October 17, 2017
A Review on the Applications of Next Generation Sequencing Technologies as Applied to Food-Related Microbiome Studies
Yu Cao, Séamus Fanning, Sinéad Proos, et al.
Frontiers in Cellular and Infection Microbiology
|
July 30, 2014
Modeling the growth of Listeria monocytogenes on the surface of smear- or mold-ripened cheese
M Sol Schvartzman, Ursula Gonzalez-Barron, Francis Butler, et al.
Journal of Food Science
|
November 21, 2015
The Use of Multiplex PCR to Determine the Prevalence of Enterotoxigenic Staphylococcus aureus Isolated from Raw Milk, Feta Cheese, and Hand Swabs
Mohamed M A Zeinhom, Gihan K Abdel-Latef, Kieran Jordan
Microbial Biotechnology
|
July 30, 2015
The acid adaptive tolerance response in Campylobacter jejuni induces a global response, as suggested by proteomics and microarrays
Athanasia Varsaki, Caroline Murphy, Alicja Barczynska, et al.
Food Research International (Ottawa, Ont.)
|
April 30, 2017
The challenge of challenge testing to monitor Listeria monocytogenes growth on ready-to-eat foods in Europe by following the European Commission (2014) Technical Guidance document
Avelino Álvarez-Ordóñez, Dara Leong, Bernadette Hickey, et al.
Journal of Food Protection
|
July 30, 2015
Differential Gene Expression of Three Gene Targets among Persistent and Nonpersistent Listeria monocytogenes Strains in the Presence or Absence of Benzethonium Chloride
Roberta Mazza, Rina Mazzette, Olivia McAuliffe, et al.
Frontiers in Nutrition
|
January 10, 2017
Comparative Genomic Analysis of Two Serotype 1/2b <i>Listeria monocytogenes</i> Isolates from Analogous Environmental Niches Demonstrates the Influence of Hypervariable Hotspots in Defining Pathogenesis
Aidan Casey, Kieran Jordan, Aidan Coffey, et al.
Acta Veterinaria Scandinavica
|
April 27, 2019
Are some teat disinfectant formulations more effective against specific bacteria isolated on teat skin than others?
Sarah Rose Fitzpatrick, Mary Garvey, Jim Flynn, et al.
International Journal of Food Microbiology
|
July 15, 2010
Towards biotracing in food chains
Jeffrey Hoorfar, Martin Wagner, Kieran Jordan, et al.
Page
of 7