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Ultrasonics Sonochemistry|August 7, 2018
Extraction of proteins from microalgae using integrated method of sugaring-out assisted liquid biphasic flotation (LBF) and ultrasoundRevathy Sankaran, Sivakumar Manickam, Yee Jiun Yap, et al.Bioresource Technology|September 22, 2018
Isolation of C-phycocyanin from Spirulina platensis microalga using Ionic liquid based aqueous two-phase systemYu-Kaung Chang, Pau-Loke Show, John Chi-Wei Lan, et al.Biotechnology Advances|March 3, 2015
Novel approaches of producing bioenergies from microalgae: A recent reviewChung Hong Tan, Pau Loke Show, Jo-Shu Chang, et al.Journal of Hazardous Materials|April 14, 2023
Sustainable functionalized smectitic clay-based nano hydrated zirconium oxides for enhanced levofloxacin sorption from aqueous mediumAli Maged, Ahmed M Elgarahy, Nils H Haneklaus, et al.Journal of Environmental Management|May 30, 2021
Recent advances on food waste pretreatment technology via microalgae for source of polyhydroxyalkanoatesJun Wei Roy Chong, Guo Yong Yew, Kuan Shiong Khoo, et al.Chemosphere|January 26, 2021
The COVID-19 pandemic face mask waste: A blooming threat to the marine environmentSelvakumar Dharmaraj, Veeramuthu Ashokkumar, Sneha Hariharan, et al.Chemosphere|July 19, 2023
Physico-chemical adsorption of cationic dyes using adsorbent synthesis via hydrochloric acid treatment and subcritical method from palm leaf biomass wasteNihan Canan Ozdemir, Zeynep Bilici, Erdal Yabalak, et al.Seminars in Cancer Biology|March 19, 2021
How far have we explored fungi to fight cancer?Chee Wun How, Yong Sze Ong, Sze Shin Low, et al.Food Chemistry|January 31, 2021
Fermentation of blueberry and blackberry juices using Lactobacillus plantarum, Streptococcus thermophilus and Bifidobacterium bifidum: Growth of probiotics, metabolism of phenolics, antioxidant capacity in vitro and sensory evaluationYue Wu, Sujin Li, Yang Tao, et al.Bioengineered|October 6, 2021
Antibiotics: An overview on the environmental occurrence, toxicity, degradation, and removal methodsQiulian Yang, Yuan Gao, Jian Ke, et al.Pageof 40