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Journal of Microbiological Methods|July 30, 2015
Evaluation of an optimal preparation of human standardized fecal inocula for in vitro fermentation studiesMarisol Aguirre, Anat Eck, Marjorie E Koenen, et al.
Research in Microbiology|October 27, 2015
Diet drives quick changes in the metabolic activity and composition of human gut microbiota in a validated in vitro gut modelMarisol Aguirre, Anat Eck, Marjorie E Koenen, et al.
Food Research International (Ottawa, Ont.)|January 29, 2021
Study of the impact of a dynamic in vitro model of the colon (TIM-2) in the phenolic composition of two Mexican saucesAlicia Paulina Cárdenas-Castro, Koen Venema, Beatriz Sarriá, et al.
Nutrients|February 26, 2022
Effect of Different Functional Food Supplements on the Gut Microbiota of Prediabetic Indonesian Individuals during Weight LossIngrid S Surono, Abraham Simatupang, Pratiwi D Kusumo, et al.
Food & Function|July 1, 2020
Gastrointestinal digestion of dietary advanced glycation endproducts using an in vitro model of the gastrointestinal tract (TIM-1)Timme van der Lugt, Koen Venema, Stefan van Leeuwen, et al.
Frontiers in Immunology|October 30, 2018
Structure Dependent-Immunomodulation by Sugar Beet Arabinans via a SYK Tyrosine Kinase-Dependent Signaling PathwayMarjolein Meijerink, Christiane Rösch, Nico Taverne, et al.
Journal of Lipid Research|July 4, 2013
The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolismGijs den Besten, Karen van Eunen, Albert K Groen, et al.
Journal of Fungi (Basel, Switzerland)|August 27, 2025
Beyond White-Nose Syndrome: Mitochondrial and Functional Genomics of <i>Pseudogymnoascus destructans</i>Ilia V Popov, Svetoslav D Todorov, Michael L Chikindas, et al.
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