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Protein Science : a Publication of the Protein Society|August 2, 2013
Nonuniform chain collapse during early stages of staphylococcal nuclease folding detected by fluorescence resonance energy transfer and ultrarapid mixing methodsTakuya Mizukami, Ming Xu, Hong Cheng, et al.Biochemistry|April 27, 2005
Characterization of kinetic folding intermediates of recombinant canine milk lysozyme by stopped-flow circular dichroismMasaharu Nakao, Kosuke Maki, Munehito Arai, et al.Journal of Molecular Biology|September 2, 2008
Folding mechanism of reduced Cytochrome c: equilibrium and kinetic properties in the presence of carbon monoxideRamil F Latypov, Kosuke Maki, Hong Cheng, et al.Journal of Molecular Biology|November 17, 2012
Native-state heterogeneity of β(2)-microglobulin as revealed by kinetic folding and real-time NMR experimentsAtsushi Mukaiyama, Takashi Nakamura, Koki Makabe, et al.Biopolymers|September 2, 2006
Mutational analysis of protein solubility enhancement using short peptide tagsAtsushi Kato, Kosuke Maki, Teppei Ebina, et al.Biochemical and Biophysical Research Communications|August 30, 2008
Probing force-induced unfolding intermediates of a single staphylococcal nuclease molecule and the effect of ligand bindingTakaaki Ishii, Yoshihiro Murayama, Atsuto Katano, et al.Journal of Molecular Biology|November 17, 2012
The molten globule of β(2)-microglobulin accumulated at pH 4 and its role in protein foldingAtsushi Mukaiyama, Takashi Nakamura, Koki Makabe, et al.Proteins|May 12, 2012
Sequential four-state folding/unfolding of goat α-lactalbumin and its N-terminal variantsKatsuaki Tomoyori, Takashi Nakamura, Koki Makabe, et al.Proceedings of the National Academy of Sciences of the United States of America|July 4, 2002
Early kinetic intermediate in the folding of acyl-CoA binding protein detected by fluorescence labeling and ultrarapid mixingKaare Teilum, Kosuke Maki, Birthe B Kragelund, et al.Journal of Molecular Biology|January 19, 2010
Different folding pathways taken by highly homologous proteins, goat alpha-lactalbumin and canine milk lysozymeTakashi Nakamura, Koki Makabe, Katsuaki Tomoyori, et al.Pageof 4