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Kui Du

Showing results (21-30 of 136) with videos related to

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Open Life Sciences|April 5, 2021
Long Non-coding RNA DUXAP8 Regulates the Cell Proliferation and Invasion of Non-small-cell Lung CancerSi-Jia Yang, Jia-Lu Weng, Bin Wei, et al.
Journal of Microbiology and Biotechnology|September 2, 2015
The Effects of Physicochemical Factors and Cell Density on Nitrite Transformation in a Lipid-Rich ChlorellaFang Liang, Kui Du, Xiaobin Wen, et al.
Physical Review Letters|May 24, 2011
Undulating slip in Laves phase and implications for deformation in brittle materialsWei Zhang, Rong Yu, Kui Du, et al.
Chemical Communications (Cambridge, England)|January 23, 2023
Engineering solid nanochannels with macrocyclic host-guest chemistry for stimuli responses and molecular separationsZhao Chen, Qiang He, Xiaowen Deng, et al.
Journal of Medicinal Chemistry|January 10, 2023
Structural Understanding of Peptide-Bound G Protein-Coupled Receptors: Peptide-Target InteractionsYuxin Shi, Yi Chen, Liping Deng, et al.
Journal of the Science of Food and Agriculture|January 10, 2020
Nutritional component analyses of kiwifruit in different development stages by metabolomic and transcriptomic approachesYun Xiong, Pei Yan, Kui Du, et al.
Journal of Environmental Sciences (China)|August 22, 2020
Adsorption and mechanistic study of the invasive plant-derived biochar functionalized with CaAl-LDH for Eu(III) in waterShengbo Li, Lijia Dong, Zuofu Wei, et al.
Journal of Agricultural and Food Chemistry|May 19, 2021
Functional Properties and Structural Characteristics of Starch-Fatty Acid Complexes Prepared at High TemperatureQi Li, Yaoyao Dong, Yuan Gao, et al.
Bioresource Technology|October 2, 2013
High pressure assist-alkali pretreatment of cotton stalk and physiochemical characterization of biomassShuang-kui Du, Xinna Zhu, Hua Wang, et al.
International Journal of Biological Macromolecules|March 29, 2024
Pickering emulsions stabilized by starch nanocrystals prepared from various crystalline starches by ultrasonic assisted acetic acid: Stability and delivery of curcuminYulian Zhu, Chunwei Du, Fan Jiang, et al.
Pageof 14

Showing results (21-30 of 136) with videos related to

Sort By:
Pageof 14
Open Life Sciences|April 5, 2021
Long Non-coding RNA DUXAP8 Regulates the Cell Proliferation and Invasion of Non-small-cell Lung CancerSi-Jia Yang, Jia-Lu Weng, Bin Wei, et al.
Journal of Microbiology and Biotechnology|September 2, 2015
The Effects of Physicochemical Factors and Cell Density on Nitrite Transformation in a Lipid-Rich ChlorellaFang Liang, Kui Du, Xiaobin Wen, et al.
Physical Review Letters|May 24, 2011
Undulating slip in Laves phase and implications for deformation in brittle materialsWei Zhang, Rong Yu, Kui Du, et al.
Chemical Communications (Cambridge, England)|January 23, 2023
Engineering solid nanochannels with macrocyclic host-guest chemistry for stimuli responses and molecular separationsZhao Chen, Qiang He, Xiaowen Deng, et al.
Journal of Medicinal Chemistry|January 10, 2023
Structural Understanding of Peptide-Bound G Protein-Coupled Receptors: Peptide-Target InteractionsYuxin Shi, Yi Chen, Liping Deng, et al.
Journal of the Science of Food and Agriculture|January 10, 2020
Nutritional component analyses of kiwifruit in different development stages by metabolomic and transcriptomic approachesYun Xiong, Pei Yan, Kui Du, et al.
Journal of Environmental Sciences (China)|August 22, 2020
Adsorption and mechanistic study of the invasive plant-derived biochar functionalized with CaAl-LDH for Eu(III) in waterShengbo Li, Lijia Dong, Zuofu Wei, et al.
Journal of Agricultural and Food Chemistry|May 19, 2021
Functional Properties and Structural Characteristics of Starch-Fatty Acid Complexes Prepared at High TemperatureQi Li, Yaoyao Dong, Yuan Gao, et al.
Bioresource Technology|October 2, 2013
High pressure assist-alkali pretreatment of cotton stalk and physiochemical characterization of biomassShuang-kui Du, Xinna Zhu, Hua Wang, et al.
International Journal of Biological Macromolecules|March 29, 2024
Pickering emulsions stabilized by starch nanocrystals prepared from various crystalline starches by ultrasonic assisted acetic acid: Stability and delivery of curcuminYulian Zhu, Chunwei Du, Fan Jiang, et al.
Pageof 14