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Kun Yu

Showing results (271-280 of 1,039) with videos related to

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Food Research International (Ottawa, Ont.)|January 29, 2026
Impact of steam explosion on Sorghum starch digestibility and physicochemical propertiesXiaoli Ma, Heming Wang, Yuan Zhang, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|April 25, 2025
Revealing the Hazard of Mild Electrical Abuse on the Safety Characteristics of NaNi<sub>1/3</sub>Fe<sub>1/3</sub>Mn<sub>1/3</sub>O<sub>2</sub> Cathode Sodium-Ion BatteryQinghua Gui, Bowen Jin, Peng Liu, et al.
American Journal of Speech-Language Pathology|February 19, 2026
How Simple Can a Treatment for Early Stuttering Be? A Proposed Two-Factor Early InterventionMark Onslow, Anna Hearne, Kun Yu, et al.
Chemical Science|March 8, 2024
Synergistic enhancement of electrocatalytic nitroarene hydrogenation over Mo<sub>2</sub>C@MoS<sub>2</sub> heteronanorods with dual active-sitesWanling Zhang, Wenbiao Zhang, Kun Yu, et al.
Chemical Communications (Cambridge, England)|January 26, 2024
An artificial nickel chlorinase based on the biotin-streptavidin technologyKun Yu, Kailin Zhang, Roman P Jakob, et al.
Foods (Basel, Switzerland)|April 14, 2026
Physicochemical and Multiscale Structural Characterization of Sorghum Cultivars and Their Associations with Anti-Digestion PropertiesYuan Zhang, Jingjie Lin, Peiyan Li, et al.
Fish & Shellfish Immunology|November 8, 2023
Two novel teleost calreticulins PoCrt-1/2, with bacterial binding and agglutination activity, are involved in antibacterial immunityJia-Qi Sun, Kun-Yu Zhao, Zi-Xiang Zhang, et al.
Applied Spectroscopy|September 14, 2018
Infrared Spectral Emissivity Property of Pure Titanium in the 473-1035 K Temperature RangeFeng Zhang, Kun Yu, Kaihua Zhang, et al.
Applied Optics|May 3, 2023
Optical axis-driven tunable Brewster effect in anisotropic materialsHaotuo Liu, Kun Yu, Kaihua Zhang, et al.
Sheng Wu Hua Xue Yu Sheng Wu Wu Li Xue Bao Acta Biochimica Et Biophysica Sinica|August 14, 2002
Application of a Designed Synthetic Ligand for the Separation and Purification of Alkaline PhosphataseQing Yang, Wei Yao, Ming-Li Peng, et al.
Pageof 104

Showing results (271-280 of 1,039) with videos related to

Sort By:
Pageof 104
Food Research International (Ottawa, Ont.)|January 29, 2026
Impact of steam explosion on Sorghum starch digestibility and physicochemical propertiesXiaoli Ma, Heming Wang, Yuan Zhang, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|April 25, 2025
Revealing the Hazard of Mild Electrical Abuse on the Safety Characteristics of NaNi<sub>1/3</sub>Fe<sub>1/3</sub>Mn<sub>1/3</sub>O<sub>2</sub> Cathode Sodium-Ion BatteryQinghua Gui, Bowen Jin, Peng Liu, et al.
American Journal of Speech-Language Pathology|February 19, 2026
How Simple Can a Treatment for Early Stuttering Be? A Proposed Two-Factor Early InterventionMark Onslow, Anna Hearne, Kun Yu, et al.
Chemical Science|March 8, 2024
Synergistic enhancement of electrocatalytic nitroarene hydrogenation over Mo<sub>2</sub>C@MoS<sub>2</sub> heteronanorods with dual active-sitesWanling Zhang, Wenbiao Zhang, Kun Yu, et al.
Chemical Communications (Cambridge, England)|January 26, 2024
An artificial nickel chlorinase based on the biotin-streptavidin technologyKun Yu, Kailin Zhang, Roman P Jakob, et al.
Foods (Basel, Switzerland)|April 14, 2026
Physicochemical and Multiscale Structural Characterization of Sorghum Cultivars and Their Associations with Anti-Digestion PropertiesYuan Zhang, Jingjie Lin, Peiyan Li, et al.
Fish & Shellfish Immunology|November 8, 2023
Two novel teleost calreticulins PoCrt-1/2, with bacterial binding and agglutination activity, are involved in antibacterial immunityJia-Qi Sun, Kun-Yu Zhao, Zi-Xiang Zhang, et al.
Applied Spectroscopy|September 14, 2018
Infrared Spectral Emissivity Property of Pure Titanium in the 473-1035 K Temperature RangeFeng Zhang, Kun Yu, Kaihua Zhang, et al.
Applied Optics|May 3, 2023
Optical axis-driven tunable Brewster effect in anisotropic materialsHaotuo Liu, Kun Yu, Kaihua Zhang, et al.
Sheng Wu Hua Xue Yu Sheng Wu Wu Li Xue Bao Acta Biochimica Et Biophysica Sinica|August 14, 2002
Application of a Designed Synthetic Ligand for the Separation and Purification of Alkaline PhosphataseQing Yang, Wei Yao, Ming-Li Peng, et al.
Pageof 104