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Journal of the American College of Nutrition|March 4, 2015
What is the value given by consumers to nutritional label information? Results from a large investigation in EuropeDario Gregori, Simonetta Ballali, Claus Vögele, et al.
Obesity (Silver Spring, Md.)|May 3, 2008
Cardiovascular risk in 26,008 European overweight children as established by a multicenter databaseDagmar I'Allemand, Susanna Wiegand, Thomas Reinehr, et al.
International Journal of Pediatric Obesity : IJPO : an Official Journal of the International Association for the Study of Obesity|September 13, 2011
Bariatric surgery in morbidly obese adolescents: long-term follow-upKurt Widhalm, Maria Fritsch, Harald Widhalm, et al.
Journal of Clinical Medicine|October 17, 2019
A Comparison of Dynamic Hip Screw and Two Cannulated Screws in the Treatment of Undisplaced Intracapsular Neck Fractures-Two-Year Follow-Up of 453 PatientsHarald Kurt Widhalm, Richard Arnhold, Hannes Beiglböck, et al.
International Journal of Food Sciences and Nutrition|August 19, 2010
Effect of daily intake of yoghurt and bread enriched with biologically active substances on blood lipids and vitamin A in adolescents and young adultsHarald K Widhalm, Kurt Herkner, Ingrid Kiefer, et al.
Surgical Endoscopy|May 17, 2011
Long-term results after laparoscopic adjustable gastric banding in adolescent patients: follow-up of the Austrian experienceGerd R Silberhumer, Karl Miller, Antonia Pump, et al.
European Journal of Pediatrics|August 23, 2006
Early cerebrovascular disease in a 2-year-old with extreme obesity and complete metabolic syndrome due to feeding of excessively high amounts of energyDaniel Weghuber, Daniela Zaknun, Christian Nasel, et al.
Journal of Pediatric Gastroenterology and Nutrition|October 13, 2006
The adipokine visfatin is markedly elevated in obese childrenDominik G Haider, Gregor Holzer, Georg Schaller, et al.
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