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Journal of Microbiology and Biotechnology|July 18, 2023
Association between Mild Cognitive Impairment and Gut Microbiota in Elderly Korean PatientsEun-Ju Kim, Jae-Seong Kim, Seong-Eun Park, et al.
Food Research International (Ottawa, Ont.)|March 26, 2022
Long-term population dynamics of viable microbes in a closed ecosystem of fermented vegetablesJoon Yong Kim, Seong-Eun Park, Eun-Ju Kim, et al.
Metabolites|July 2, 2021
Identification of Salivary Microorganisms and Metabolites Associated with HalitosisJae-Kwon Jo, Seung-Ho Seo, Seong-Eun Park, et al.
Molecules (Basel, Switzerland)|October 14, 2022
Effects of Donepezil Treatment on Brain Metabolites, Gut Microbiota, and Gut Metabolites in an Amyloid Beta-Induced Cognitive Impairment Mouse Pilot ModelJae-Kwon Jo, Gihyun Lee, Cong Duc Nguyen, et al.
Metabolites|August 26, 2021
Gut Microbiome and Metabolome Profiles Associated with High-Fat Diet in MiceJae-Kwon Jo, Seung-Ho Seo, Seong-Eun Park, et al.
Plant Physiology|December 10, 2021
The transcription factor ORA59 exhibits dual DNA binding specificity that differentially regulates ethylene- and jasmonic acid-induced genes in plant immunityYoung Nam Yang, Youngsung Kim, Hyeri Kim, et al.
Gut Microbes|June 23, 2023
Machine learning model for predicting age in healthy individuals using age-related gut microbes and urine metabolitesSeung-Ho Seo, Chang-Su Na, Seong-Eun Park, et al.
Food Research International (Ottawa, Ont.)|March 13, 2023
Comprehensive elucidation of the terroir of Korean kimchi through the study of recipes, metabolites, microbiota, and sensory characteristicsDo-Yeon Lee, Sung Hee Park, Seong-Eun Park, et al.
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