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Nutrients
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March 29, 2023
The Role of Dietary Phytochemicals: Evidence from Epidemiological Studies
Kyong Park
Nutrition Research and Practice
|
December 4, 2015
Trends in adherence to dietary recommendations among Korean type 2 diabetes mellitus patients
Kyong Park
Antioxidants (Basel, Switzerland)
|
February 25, 2022
Association between Phytochemical Index and Inflammation in Korean Adults
Chaehyun Kim, Kyong Park
Nutrition Research and Practice
|
August 5, 2021
Association between dietary omega-3 fatty acid intake and depression in postmenopausal women
Minjeong Chae, Kyong Park
Nutrients
|
April 13, 2023
Association between Phytochemical Index and Osteoporosis in Women: A Prospective Cohort Study in Korea
Hyeonji Yoo, Kyong Park
The British Journal of Nutrition
|
November 28, 2023
Association between seaweed intake and risk of type 2 diabetes mellitus: a prospective cohort study
Chaehyun Kim, Kyong Park
Clinical Nutrition (Edinburgh, Scotland)
|
June 29, 2023
Carbohydrate-based diet may increase the risk of cardiovascular disease: A pooled analysis of two prospective cohort studies
Unhui Jo, Kyong Park
The British Journal of Nutrition
|
July 6, 2016
Reproducibility and validity of a semi-quantitative FFQ for trace elements
Yujin Lee, Kyong Park
Nutrition Research and Practice
|
June 13, 2020
Association between phytochemical index and metabolic syndrome
Minkyeong Kim, Kyong Park
Nutrients
|
December 15, 2018
Dietary Fat Intake and Risk of Colorectal Cancer: A Systematic Review and Meta-Analysis of Prospective Studies
Minkyeong Kim, Kyong Park
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of 10
Search research articles
Search
Showing results (1-10 of 97) with videos related to
Sort By:
Page
of 10
Nutrients
|
March 29, 2023
The Role of Dietary Phytochemicals: Evidence from Epidemiological Studies
Kyong Park
Nutrition Research and Practice
|
December 4, 2015
Trends in adherence to dietary recommendations among Korean type 2 diabetes mellitus patients
Kyong Park
Antioxidants (Basel, Switzerland)
|
February 25, 2022
Association between Phytochemical Index and Inflammation in Korean Adults
Chaehyun Kim, Kyong Park
Nutrition Research and Practice
|
August 5, 2021
Association between dietary omega-3 fatty acid intake and depression in postmenopausal women
Minjeong Chae, Kyong Park
Nutrients
|
April 13, 2023
Association between Phytochemical Index and Osteoporosis in Women: A Prospective Cohort Study in Korea
Hyeonji Yoo, Kyong Park
The British Journal of Nutrition
|
November 28, 2023
Association between seaweed intake and risk of type 2 diabetes mellitus: a prospective cohort study
Chaehyun Kim, Kyong Park
Clinical Nutrition (Edinburgh, Scotland)
|
June 29, 2023
Carbohydrate-based diet may increase the risk of cardiovascular disease: A pooled analysis of two prospective cohort studies
Unhui Jo, Kyong Park
The British Journal of Nutrition
|
July 6, 2016
Reproducibility and validity of a semi-quantitative FFQ for trace elements
Yujin Lee, Kyong Park
Nutrition Research and Practice
|
June 13, 2020
Association between phytochemical index and metabolic syndrome
Minkyeong Kim, Kyong Park
Nutrients
|
December 15, 2018
Dietary Fat Intake and Risk of Colorectal Cancer: A Systematic Review and Meta-Analysis of Prospective Studies
Minkyeong Kim, Kyong Park
Page
of 10