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Seminars in Cancer Biology|November 6, 2025
From the gut to disease: Microbiota-derived short chain fatty acids and their precursors lactate and succinate in atherosclerosis and cancerLídia Cedó, Ana Madeira, Pau Caro
Current Medicinal Chemistry|June 8, 2018
Phytosterols in Cancer: From Molecular Mechanisms to Preventive and Therapeutic PotentialsFrancisco Blanco-Vaca, Lídia Cedó, Josep Julve
Expert Opinion on Drug Discovery|December 17, 2013
High-density lipoprotein cholesterol targeting for novel drug discovery: where have we gone wrong?Joan Carles Escolà-Gil, Lídia Cedó, Francisco Blanco-Vaca
Current Medicinal Chemistry|August 24, 2019
Molecular Insights into the Mechanisms Underlying the Cholesterol- Lowering Effects of PhytosterolsLídia Cedó, Marta Farràs, Miriam Lee-Rueckert, et al.
International Journal of Food Science|February 24, 2016
Grape Seed Procyanidin Extract Improves Insulin Production but Enhances Bax Protein Expression in Cafeteria-Treated Male RatsLídia Cedó, Anna Castell-Auví, Victor Pallarès, et al.
The British Journal of Nutrition|December 14, 2011
The effects of a cafeteria diet on insulin production and clearance in ratsAnna Castell-Auví, Lídia Cedó, Victor Pallarès, et al.
The Journal of Nutritional Biochemistry|September 22, 2012
Grape seed procyanidins improve β-cell functionality under lipotoxic conditions due to their lipid-lowering effectAnna Castell-Auví, Lídia Cedó, Victor Pallarès, et al.
Journal of Clinical Medicine|June 19, 2019
HDL and LDL: Potential New Players in Breast Cancer DevelopmentLídia Cedó, Srinivasa T Reddy, Eugènia Mato, et al.
Food Chemistry|December 26, 2012
Grape seed procyanidin extract modulates proliferation and apoptosis of pancreatic beta-cellsLídia Cedó, Anna Castell-Auví, Victor Pallarès, et al.
International Journal of Molecular Sciences|October 24, 2018
Trimethylamine N-Oxide: A Link among Diet, Gut Microbiota, Gene Regulation of Liver and Intestine Cholesterol Homeostasis and HDL FunctionMarina Canyelles, Mireia Tondo, Lídia Cedó, et al.
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