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L Beth Dixon

Showing results (11-20 of 31) with videos related to

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Pediatrics|February 17, 2005
Importance of generational status in examining access to and utilization of health care services by Mexican American childrenAnthony E Burgos, Karen E Schetzina, L Beth Dixon, et al.
Obesity Research|November 16, 2005
Calcium and dairy intake and measures of obesity in hyper- and normocholesterolemic childrenL Beth Dixon, Michael A Pellizzon, Abbas F Jawad, et al.
Journal of the American Dietetic Association|August 30, 2011
Nutrition practices and children's dietary intakes at 40 child-care centers in New York CityTemitope Erinosho, L Beth Dixon, Candace Young, et al.
Journal of the American Dietetic Association|September 27, 2005
Evidence-based practice: what are dietitians' perceptions, attitudes, and knowledge?Laura D Byham-Gray, Judith A Gilbride, L Beth Dixon, et al.
Journal of the American Dietetic Association|November 28, 2006
Predictors for research involvement among registered dietitiansLaura D Byham-Gray, Judith A Gilbride, L Beth Dixon, et al.
American Journal of Health Promotion : AJHP|September 22, 2015
The Introduction of a Supermarket via Tax-Credits in a Low-Income AreaBrian Elbel, Tod Mijanovich, Kamila Kiszko, et al.
Public Health Nutrition|August 14, 2012
Caregiver food behaviours are associated with dietary intakes of children outside the child-care settingTemitope O Erinosho, L Beth Dixon, Candace Young, et al.
Journal of Community Health|November 17, 2010
Diet, physical activity, and cardiovascular disease risk factors among older Chinese Americans living in New York CitySally S Wong, L Beth Dixon, Judith A Gilbride, et al.
Journal of Immigrant and Minority Health|July 4, 2012
Measures of acculturation are associated with cardiovascular disease risk factors, dietary intakes, and physical activity in older Chinese Americans in New York CitySally S Wong, L Beth Dixon, Judith A Gilbride, et al.
Public Health Nutrition|February 26, 2015
Assessment of a government-subsidized supermarket in a high-need area on household food availability and children's dietary intakesBrian Elbel, Alyssa Moran, L Beth Dixon, et al.
Pageof 4

Showing results (11-20 of 31) with videos related to

Sort By:
Pageof 4
Pediatrics|February 17, 2005
Importance of generational status in examining access to and utilization of health care services by Mexican American childrenAnthony E Burgos, Karen E Schetzina, L Beth Dixon, et al.
Obesity Research|November 16, 2005
Calcium and dairy intake and measures of obesity in hyper- and normocholesterolemic childrenL Beth Dixon, Michael A Pellizzon, Abbas F Jawad, et al.
Journal of the American Dietetic Association|August 30, 2011
Nutrition practices and children's dietary intakes at 40 child-care centers in New York CityTemitope Erinosho, L Beth Dixon, Candace Young, et al.
Journal of the American Dietetic Association|September 27, 2005
Evidence-based practice: what are dietitians' perceptions, attitudes, and knowledge?Laura D Byham-Gray, Judith A Gilbride, L Beth Dixon, et al.
Journal of the American Dietetic Association|November 28, 2006
Predictors for research involvement among registered dietitiansLaura D Byham-Gray, Judith A Gilbride, L Beth Dixon, et al.
American Journal of Health Promotion : AJHP|September 22, 2015
The Introduction of a Supermarket via Tax-Credits in a Low-Income AreaBrian Elbel, Tod Mijanovich, Kamila Kiszko, et al.
Public Health Nutrition|August 14, 2012
Caregiver food behaviours are associated with dietary intakes of children outside the child-care settingTemitope O Erinosho, L Beth Dixon, Candace Young, et al.
Journal of Community Health|November 17, 2010
Diet, physical activity, and cardiovascular disease risk factors among older Chinese Americans living in New York CitySally S Wong, L Beth Dixon, Judith A Gilbride, et al.
Journal of Immigrant and Minority Health|July 4, 2012
Measures of acculturation are associated with cardiovascular disease risk factors, dietary intakes, and physical activity in older Chinese Americans in New York CitySally S Wong, L Beth Dixon, Judith A Gilbride, et al.
Public Health Nutrition|February 26, 2015
Assessment of a government-subsidized supermarket in a high-need area on household food availability and children's dietary intakesBrian Elbel, Alyssa Moran, L Beth Dixon, et al.
Pageof 4