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Journal of Dairy Science|January 12, 2000
Isolation and characterization of whey phospholipidsL C Boyd, N C Drye, A P HansenThe Journal of Clinical Investigation|August 1, 1970
Abnormal serum growth hormone response to exercise in juvenile diabeticsA P HansenThe Journal of Clinical Investigation|September 1, 1971
Normalization of growth hormone hyperresponse to exercise in juvenile diabetics after "normalization" of blood sugarA P HansenAdvances in Experimental Medicine and Biology|January 1, 1997
A review of the interactions between milk proteins and dairy flavor compoundsA P HansenJournal of Agricultural and Food Chemistry|November 23, 2000
Characterization of methanol-soluble and methanol-insoluble proteins from developing peanut seedM Alam, S M Basha, L C BoydActa Endocrinologica|July 1, 1975
Serum tsh and serum t3 levels during normal menstrual cycles and during cycles on oral contraceptivesJ Weeke, A P HansenJournal of Dairy Science|May 16, 2001
Effect of various dairy packaging materials on the shelf life and flavor of ultrapasteurized milkM Simon, A P HansenJournal of Dairy Science|May 16, 2001
Effect of various dairy packaging materials on the shelf life and flavor of pasteurized milkM Simon, A P HansenJournal of Dairy Science|September 1, 1977
Effect of ultra-high-temperature steam injection processing on sulfur-containing amino acids in milkK Aboshama, A P HansenDiabete & Metabolisme|December 1, 1976
Somatostatin: a review of its effects especially in human beingsA P Hansen, K LundbaekPageof 6