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International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|March 7, 2000
A clinical trial of the use of sibutramine for the treatment of patients suffering essential obesityG Fanghänel, L Cortinas, L Sánchez-Reyes, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|May 22, 2001
Second phase of a double-blind study clinical trial on Sibutramine for the treatment of patients suffering essential obesity: 6 months after treatment cross-overG Fanghänel, L Cortinas, L Sánchez-Reyes, et al.
British Poultry Science|April 28, 2006
Effects of dietary concentration and degree of polyunsaturation of dietary fat on endogenous synthesis and deposition of fatty acids in chickensC Villaverde, M D Baucells, L Cortinas, et al.
Revista De Investigacion Clinica; Organo Del Hospital De Enfermedades De La Nutricion|January 1, 1993
ACTH secreting pituitary microadenomas disclosed only by gadolinium DTPA enhanced MRIB Boleaga, G Fanghänel, L Cortinas, et al.
Poultry Science|October 16, 2001
Alpha-tocopherol transfer efficiency and lipid oxidation in fresh and spray-dried eggs enriched with omega3-polyunsaturated fatty acidsJ Galobart, A C Barroeta, M D Baucells, et al.
Poultry Science|January 7, 2003
Accumulation of alpha-tocopherol in eggs enriched with omega3 and omega6 polyunsaturated fatty acidsJ Galobart, A C Barroeta, L Cortinas, et al.
Poultry Science|February 3, 2005
Influence of the dietary polyunsaturation level on chicken meat quality: lipid oxidationL Cortinas, A Barroeta, C Villaverde, et al.
Journal of Animal Physiology and Animal Nutrition|April 3, 2004
Relationship between dietary unsaturation and vitamin E in poultryC Villaverde, L Cortinas, A C Barroeta, et al.
Poultry Science|August 3, 2004
Fatty acid content in chicken thigh and breast as affected by dietary polyunsaturation levelL Cortinas, C Villaverde, J Galobart, et al.
Endocrine Practice : Official Journal of the American College of Endocrinology and the American Association of Clinical Endocrinologists|July 15, 2004
Prevalence of coronary artery disease risk factors in workers at the general hospital of Mexico of the ministry of healthG Fanghänel-Salmón, J Padilla-Retana, L Sánchez-Reyes, et al.
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