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Biochemical Society Transactions|August 30, 2000
The chemical and biological versatility of riboflavinV MasseyPediatric Blood & Cancer|November 24, 2004
Transient leukemia in newborns with Down syndromeGita V MasseyThe Journal of Biological Chemistry|October 25, 1992
Purification and properties of milk xanthine dehydrogenaseJ Hunt, V MasseyBiochemistry|July 26, 1977
Effect of pH on the interaction of benzoate and D-amino acid oxidaseS Quay, V MasseyBiochemistry|January 15, 1991
8-thiocyanatoflavins as active-site probes for flavoproteinsP Macheroux, V MasseyThe Journal of Biological Chemistry|November 29, 1996
Reaction mechanism of Amphibacillus xylanus NADH oxidase/alkyl hydroperoxide reductase flavoproteinY Niimura, V MasseyThe Journal of Biological Chemistry|January 25, 1975
Mechanism of inactivation of the flavoenzyme lactate oxidase by oxalateS Ghisla, V MasseyThe Journal of Biological Chemistry|July 22, 1994
Studies of the reductive half-reaction of milk xanthine dehydrogenaseJ Hunt, V MasseyThe Journal of Biological Chemistry|August 10, 1982
The presence of a reducible disulfide bond in milk xanthine oxidaseR Hille, V MasseyThe Journal of Biological Chemistry|July 25, 1979
Kinetic studies on the reaction of p-hydroxybenzoate hydroxylase. Agreement of steady state and rapid reaction dataM Husain, V MasseyPageof 28