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The American Journal of Clinical Nutrition|August 1, 1990
Effect of sucrose on the metabolic disposition of aspartameL D Stegink, M C Brummel, T J Persoon, et al.
American Journal of Obstetrics and Gynecology|May 11, 1975
Placental transfer of glutamate and its metabolites in the primateL D Stegink, R M Pitkin, W A Reynolds, et al.
The American Journal of Physiology|July 11, 1975
Monosodium glutamate metabolism in the neonatal monkeyL D Stegink, W A Reynolds, L J Filer, et al.
Metabolism: Clinical and Experimental|October 1, 1990
Repeated ingestion of aspartame-sweetened beverages: further observations in individuals heterozygous for phenylketonuriaL D Stegink, L J Filer, E F Bell, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 1996
Evaluation of the safety of sodium pectate as a food ingredientJ F Borzelleca, L J Filer, F K Kinoshita, et al.
Journal of Toxicology and Environmental Health|February 1, 1981
Blood methanol concentrations in normal adult subjects administered abuse doses of aspartameL D Stegink, M C Brummel, K McMartin, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 1, 1995
Safety assessment of polylactide (PLA) for use as a food-contact polymerR E Conn, J J Kolstad, J F Borzelleca, et al.
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