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Pediatric Research
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December 1, 1984
Intravenous lipid emulsions in the treatment of essential fatty acid deficiency: studies in young pigs
D W Andersen, L J Filer, L D Stegink
The Journal of Nutrition
|
January 1, 1980
Plasma methionine levels in normal adult subjects after oral loading with L-methionine and N-acetyl-L-methionine
L D Stegink, L J Filer, G L Baker
The Journal of Nutrition
|
October 1, 1982
Plasma and erythrocyte amino acid levels in normal adult subjects fed a high protein meal with and without added monosodium glutamate
L D Stegink, L J Filer, G L Baker
Critical Reviews in Food Science and Nutrition
|
January 1, 1992
A new approach for assessing the dietary exposure to food additives
D M Graham, L J Filer, S W Bigelow
The Journal of Nutrition
|
February 1, 1983
Utilization of intravenously infused glucose-oligosaccharides in fasted and fed pigs
D W Andersen, L J Filer, L D Stegink
The Journal of Nutrition
|
October 1, 1977
Effect of aspartame and aspartate loading upon plasma and erythrocyte free amino acid levels in normal adult volunteers
L D Stegink, L J Filer, G L Baker
Acta Chirurgica Scandinavica. Supplementum
|
January 1, 1983
Plasma glutamate and aspartate concentrations in young infants on Neopham
E F Bell, L J Filer, L D Stegink
The Journal of Pediatrics
|
February 1, 1970
Acceptance of unsalted strained foods by normal infants
S J Fomon, L N Thomas, L J Filer
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
|
July 1, 1972
Monosodium glutamate: effect of plasma and breast milk amino acid levels in lactating women
L D Stegink, L J Filer, G L Baker
American Journal of Obstetrics and Gynecology
|
December 1, 1970
Placental transmission and fetal distribution of cyclamate in early human pregnancy
R M Pitkin, W A Reynolds, L J Filer
Page
of 11
Search research articles
Search
Showing results (31-40 of 105) with videos related to
Sort By:
Page
of 11
Pediatric Research
|
December 1, 1984
Intravenous lipid emulsions in the treatment of essential fatty acid deficiency: studies in young pigs
D W Andersen, L J Filer, L D Stegink
The Journal of Nutrition
|
January 1, 1980
Plasma methionine levels in normal adult subjects after oral loading with L-methionine and N-acetyl-L-methionine
L D Stegink, L J Filer, G L Baker
The Journal of Nutrition
|
October 1, 1982
Plasma and erythrocyte amino acid levels in normal adult subjects fed a high protein meal with and without added monosodium glutamate
L D Stegink, L J Filer, G L Baker
Critical Reviews in Food Science and Nutrition
|
January 1, 1992
A new approach for assessing the dietary exposure to food additives
D M Graham, L J Filer, S W Bigelow
The Journal of Nutrition
|
February 1, 1983
Utilization of intravenously infused glucose-oligosaccharides in fasted and fed pigs
D W Andersen, L J Filer, L D Stegink
The Journal of Nutrition
|
October 1, 1977
Effect of aspartame and aspartate loading upon plasma and erythrocyte free amino acid levels in normal adult volunteers
L D Stegink, L J Filer, G L Baker
Acta Chirurgica Scandinavica. Supplementum
|
January 1, 1983
Plasma glutamate and aspartate concentrations in young infants on Neopham
E F Bell, L J Filer, L D Stegink
The Journal of Pediatrics
|
February 1, 1970
Acceptance of unsalted strained foods by normal infants
S J Fomon, L N Thomas, L J Filer
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
|
July 1, 1972
Monosodium glutamate: effect of plasma and breast milk amino acid levels in lactating women
L D Stegink, L J Filer, G L Baker
American Journal of Obstetrics and Gynecology
|
December 1, 1970
Placental transmission and fetal distribution of cyclamate in early human pregnancy
R M Pitkin, W A Reynolds, L J Filer
Page
of 11