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L J Machlin

Showing results (21-30 of 46) with videos related to

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Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|March 1, 1983
Differences in vitamin E levels in tissues of the spontaneously hypertensive and Wistar-Kyoto ratsA Bendich, E Gabriel, L J Machlin
Nutrition (Burbank, Los Angeles County, Calif.)|May 1, 1997
Vitamin E and human health: rationale for determining recommended intake levelsP Weber, A Bendich, L J Machlin
The American Journal of Clinical Nutrition|May 1, 1980
A decrease in irreversibly sickled erythrocytes in sicle cell anemia patients given vitamin EC L Natta, L J Machlin, M Brin
The Journal of Nutrition|July 1, 1980
Influence of age on the vitamin E requirement for resolution of necrotizing myopathyE Gabriel, L J Machlin, R Filipski, et al.
The Journal of Nutrition|September 1, 1984
Interaction of dietary vitamin C and vitamin E on guinea pig immune responses to mitogensA Bendich, P D'Apolito, E Gabriel, et al.
The Journal of Nutrition|October 1, 1984
Kinetic characteristics of beta-carotene uptake and depletion in rat tissueS S Shapiro, D J Mott, L J Machlin
Journal of Chromatographic Science|September 1, 1979
Determination of xylitol in human urine by gas-liquid chromatographyL R Horn, L J Machlin, J G Hamilton
The American Journal of Clinical Nutrition|February 1, 1979
Antiscorbutic activity of ascorbic acid phosphate in the rhesus monkey and the guinea pigL J Machlin, F Garcia, W Kuenzig, et al.
General and Comparative Endocrinology|February 1, 1970
Growth hormone and insulin secretory responses to arginine in the sheep, pig, and cowF Hertelendy, K Takahashi, L J Machlin, et al.
Hormone and Metabolic Research = Hormon- Und Stoffwechselforschung = Hormones Et Metabolisme|September 1, 1970
The effect of chronic adrenergic blockade on the inhibition by epinephrine of growth hormone and insulin release in sheepF Hertelendy, K Takahashi, L J Machlin, et al.
Pageof 5

Showing results (21-30 of 46) with videos related to

Sort By:
Pageof 5
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|March 1, 1983
Differences in vitamin E levels in tissues of the spontaneously hypertensive and Wistar-Kyoto ratsA Bendich, E Gabriel, L J Machlin
Nutrition (Burbank, Los Angeles County, Calif.)|May 1, 1997
Vitamin E and human health: rationale for determining recommended intake levelsP Weber, A Bendich, L J Machlin
The American Journal of Clinical Nutrition|May 1, 1980
A decrease in irreversibly sickled erythrocytes in sicle cell anemia patients given vitamin EC L Natta, L J Machlin, M Brin
The Journal of Nutrition|July 1, 1980
Influence of age on the vitamin E requirement for resolution of necrotizing myopathyE Gabriel, L J Machlin, R Filipski, et al.
The Journal of Nutrition|September 1, 1984
Interaction of dietary vitamin C and vitamin E on guinea pig immune responses to mitogensA Bendich, P D'Apolito, E Gabriel, et al.
The Journal of Nutrition|October 1, 1984
Kinetic characteristics of beta-carotene uptake and depletion in rat tissueS S Shapiro, D J Mott, L J Machlin
Journal of Chromatographic Science|September 1, 1979
Determination of xylitol in human urine by gas-liquid chromatographyL R Horn, L J Machlin, J G Hamilton
The American Journal of Clinical Nutrition|February 1, 1979
Antiscorbutic activity of ascorbic acid phosphate in the rhesus monkey and the guinea pigL J Machlin, F Garcia, W Kuenzig, et al.
General and Comparative Endocrinology|February 1, 1970
Growth hormone and insulin secretory responses to arginine in the sheep, pig, and cowF Hertelendy, K Takahashi, L J Machlin, et al.
Hormone and Metabolic Research = Hormon- Und Stoffwechselforschung = Hormones Et Metabolisme|September 1, 1970
The effect of chronic adrenergic blockade on the inhibition by epinephrine of growth hormone and insulin release in sheepF Hertelendy, K Takahashi, L J Machlin, et al.
Pageof 5