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Antimicrobial Agents and Chemotherapy|April 1, 1996
Altered peptidoglycan composition in vancomycin-resistant Enterococcus faecalisB L de Jonge, S Handwerger, D GageTSG : Tijdschrift Voor Gezondheidswetenschappen|August 15, 2022
[Population differences in the completeness and reliability of COVID-19 registration data]Babette van Deursen, Ester A L de JongeJournal of the American College of Nutrition|June 1, 1996
Effects of RU 486 on energy expenditure and meal tolerance in normal menN Jobin, L de Jonge, D R GarrelThe American Journal of Physiology|February 1, 1991
Decreased thermogenic response to food with intragastric vs. oral feedingL De Jonge, I Agoues, D R GarrelJournal of Endocrinological Investigation|July 2, 2011
Chronic sleep deprivation and seasonality: implications for the obesity epidemicG Cizza, M Requena, G Galli, et al.Journal of the American College of Nutrition|October 1, 1993
Thermogenic response to food: intra-individual variability and measurement reliabilityM Houde-Nadeau, L de Jonge, D R GarrelJournal of Bacteriology|February 1, 1991
Suppression of autolysis and cell wall turnover in heterogeneous Tn551 mutants of a methicillin-resistant Staphylococcus aureus strainB L de Jonge, H de Lencastre, A TomaszJournal of Bacteriology|April 1, 1997
Transcription analysis of the Staphylococcus aureus gene encoding penicillin-binding protein 4T L Domanski, B L de Jonge, K W BaylesJournal of Dairy Science|February 23, 2008
Effect of in vitro docosahexaenoic acid supplementation to marine algae-adapted and unadapted rumen inoculum on the biohydrogenation of unsaturated fatty acids in freeze-dried grassB Vlaeminck, G Mengistu, V Fievez, et al.Medical & Biological Engineering & Computing|October 24, 2003
Chamber for indirect calorimetry with accurate measurement and time discrimination of metabolic plateaus of over 20 minT Nguyen, L de Jonge, S R Smith, et al.Pageof 8