Showing results (1-10 of 25) with videos related to

Sort By:
Pageof 3
Journal of American College Health : J of ACH|May 13, 2022
Eating behaviors and the perceived nutrition environment among college studentsShadai Martin, Lacey McCormack
Microorganisms|August 23, 2020
Association of the Gut Microbiota with Weight-Loss Response within a Retail Weight-Management ProgramSamitinjaya Dhakal, Lacey McCormack, Moul Dey
Journal of Clinical Densitometry : the Official Journal of the International Society for Clinical Densitometry|May 2, 2016
Associations Between Sedentary Time, Physical Activity, and Dual-Energy X-ray Absorptiometry Measures of Total Body, Android, and Gynoid Fat Mass in ChildrenLacey McCormack, Jessica Meendering, Bonny Specker, et al.
Nutrients|November 4, 2018
Differences in Physical Activity and Diet Patterns between Non-Rural and Rural AdultsLacey McCormack, Howard Wey, Jessica Meendering, et al.
The Journal of School Health|August 6, 2016
Bigger ≠ Better: The Comprehensiveness and Strength of School Wellness Policies Varies by School District SizeJessica Meendering, Emily Kranz, Tara Shafrath, et al.
The Journal of School Health|June 5, 2018
Use of a Model Wellness Policy May Not Increase the Strength and Comprehensiveness of Written School Wellness PoliciesErin Eggert, Hilary Overby, Lacey McCormack, et al.
Topics in Clinical Nutrition|July 26, 2021
High Prevalence of Vitamin D Insufficiency in Farming and Nonfarming Populations in South Dakota: Associations With Parathyroid Hormone, Body Fat, and Bone DensityLee Weidauer, Lacey McCormack, Brittany Gorres-Martens, et al.
Health Promotion Practice|March 31, 2023
Facilitating Nutrition and Physical Activity-Focused Policy, Systems, and Environmental Change in Rural Areas: A Methodological Approach Using Community Wellness Coalitions and Cooperative ExtensionJessica R Meendering, Lacey McCormack, Lindsay Moore, et al.
Nutrition and Metabolic Insights|June 30, 2020
Relationship of Weight-Related Eating Behaviors and Weight Loss of Participants Enrolled in a Proprietary Weight Loss ProgramMegan Block, Kendra K Kattelmann, Jessica Meendering, et al.
Journal of the Academy of Nutrition and Dietetics|January 22, 2022
US Department of Agriculture Food Composition Databases, the Food and Nutrient Database for Dietary Studies 2013-2014, and the National Nutrient Database for Standard Reference Version 28 Yield Significantly Different Nutrient Totals of Food Items from Eight Midwestern Food Pantry InventoriesCatharine Pickford, Lacey McCormack, Yibin Liu, et al.
Pageof 3