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Environmental Science & Technology|April 3, 2023
Dietary Exposure and Health Risk of the Emerging Contaminant Fluorinated Liquid-Crystal MonomersRunhui Yang, Xinyi Wang, Qun Gao, et al.
Journal of Agricultural and Food Chemistry|June 8, 2013
Polybrominated diphenyl ethers (PBDEs) and indicator polychlorinated biphenyls (PCBs) in foods from China: levels, dietary intake, and risk assessmentLei Zhang, Jingguang Li, Yunfeng Zhao, et al.
Oxidative Medicine and Cellular Longevity|December 31, 2020
Bisphenol A and Its Analogues in Chinese Total Diets: Contaminated Levels and Risk AssessmentKai Yao, Jing Zhang, Jie Yin, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|October 13, 2012
[Determination of 2,4,6-trichloroanisole in wine by head-space solid phase micro-extraction and gas chromatography-mass spectrometry]Qing Liu, Qiding Zhong, Jingguang Li, et al.
Ear, Nose, & Throat Journal|June 29, 2023
Analysis of Clinical Efficacy and Influencing Factors of Nerve Growth Factor (NGF) Treatment for Sudden Sensorineural Hearing LossZhengrong Liang, Minqian Gao, Haiying Jia, et al.
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