Search research articles
Contact Us
Filters
Showing results (21-30 of 51) with videos related to
Page
of 6
Sort By:
Immunology
|
November 14, 2009
CD4(+) T-cell activation is differentially modulated by bacteria-primed dendritic cells, but is generally down-regulated by n-3 polyunsaturated fatty acids
Susanne Brix, Pia Lund, Tanja M R Kjaer, et al.
American Journal of Physiology. Endocrinology and Metabolism
|
March 16, 2017
Optimization of tolerability and efficacy of the novel dual amylin and calcitonin receptor agonist KBP-089 through dose escalation and combination with a GLP-1 analog
Sofie Gydesen, Kim Vietz Andreassen, Sara Toftegaard Hjuler, et al.
The British Journal of Nutrition
|
July 9, 2011
Fish intake, erythrocyte n-3 fatty acid status and metabolic health in Danish adolescent girls and boys
Lotte Lauritzen, Laurine B S Harsløf, Lars I Hellgren, et al.
Physiological Reports
|
December 14, 2016
Plasma amino acid levels are elevated in young, healthy low birth weight men exposed to short-term high-fat overfeeding
Amalie Ribel-Madsen, Lars I Hellgren, Charlotte Brøns, et al.
Genes & Nutrition
|
March 20, 2014
Effects on metabolic markers are modified by PPARG2 and COX2 polymorphisms in infants randomized to fish oil
Laurine B S Harsløf, Camilla T Damsgaard, Lars I Hellgren, et al.
European Journal of Endocrinology
|
January 2, 2008
Effect of gender on lipid-induced insulin resistance in obese subjects
Bodil Vistisen, Lars I Hellgren, Torill Vadset, et al.
Acta Dermato-Venereologica
|
June 25, 2010
Ceramides and barrier function in healthy skin
Jakob Mutanu Jungersted, Lars I Hellgren, Julie K Høgh, et al.
The British Journal of Nutrition
|
May 21, 2015
Lipid hydrolysis products affect the composition of infant gut microbial communities in vitro
Rikke G Nejrup, Martin I Bahl, Louise K Vigsnæs, et al.
Physiological Reports
|
October 4, 2016
Plasma acylcarnitine profiling indicates increased fatty acid oxidation relative to tricarboxylic acid cycle capacity in young, healthy low birth weight men
Amalie Ribel-Madsen, Rasmus Ribel-Madsen, Charlotte Brøns, et al.
Lipids in Health and Disease
|
July 12, 2013
Effects of butter from mountain-pasture grazing cows on risk markers of the metabolic syndrome compared with conventional Danish butter: a randomized controlled study
Louise B Werner, Lars I Hellgren, Marianne Raff, et al.
Page
of 6
Search research articles
Search
Showing results (21-30 of 51) with videos related to
Sort By:
Page
of 6
Immunology
|
November 14, 2009
CD4(+) T-cell activation is differentially modulated by bacteria-primed dendritic cells, but is generally down-regulated by n-3 polyunsaturated fatty acids
Susanne Brix, Pia Lund, Tanja M R Kjaer, et al.
American Journal of Physiology. Endocrinology and Metabolism
|
March 16, 2017
Optimization of tolerability and efficacy of the novel dual amylin and calcitonin receptor agonist KBP-089 through dose escalation and combination with a GLP-1 analog
Sofie Gydesen, Kim Vietz Andreassen, Sara Toftegaard Hjuler, et al.
The British Journal of Nutrition
|
July 9, 2011
Fish intake, erythrocyte n-3 fatty acid status and metabolic health in Danish adolescent girls and boys
Lotte Lauritzen, Laurine B S Harsløf, Lars I Hellgren, et al.
Physiological Reports
|
December 14, 2016
Plasma amino acid levels are elevated in young, healthy low birth weight men exposed to short-term high-fat overfeeding
Amalie Ribel-Madsen, Lars I Hellgren, Charlotte Brøns, et al.
Genes & Nutrition
|
March 20, 2014
Effects on metabolic markers are modified by PPARG2 and COX2 polymorphisms in infants randomized to fish oil
Laurine B S Harsløf, Camilla T Damsgaard, Lars I Hellgren, et al.
European Journal of Endocrinology
|
January 2, 2008
Effect of gender on lipid-induced insulin resistance in obese subjects
Bodil Vistisen, Lars I Hellgren, Torill Vadset, et al.
Acta Dermato-Venereologica
|
June 25, 2010
Ceramides and barrier function in healthy skin
Jakob Mutanu Jungersted, Lars I Hellgren, Julie K Høgh, et al.
The British Journal of Nutrition
|
May 21, 2015
Lipid hydrolysis products affect the composition of infant gut microbial communities in vitro
Rikke G Nejrup, Martin I Bahl, Louise K Vigsnæs, et al.
Physiological Reports
|
October 4, 2016
Plasma acylcarnitine profiling indicates increased fatty acid oxidation relative to tricarboxylic acid cycle capacity in young, healthy low birth weight men
Amalie Ribel-Madsen, Rasmus Ribel-Madsen, Charlotte Brøns, et al.
Lipids in Health and Disease
|
July 12, 2013
Effects of butter from mountain-pasture grazing cows on risk markers of the metabolic syndrome compared with conventional Danish butter: a randomized controlled study
Louise B Werner, Lars I Hellgren, Marianne Raff, et al.
Page
of 6