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Methods in Molecular Biology (Clifton, N.J.)
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March 19, 2013
Proteins and peptides as biological nanowires: towards biosensing devices
Laura J Domigan
Methods in Molecular Biology (Clifton, N.J.)
|
October 16, 2019
Introduction to Protein Nanotechnology
Laura J Domigan, Juliet A Gerrard
Methods in Molecular Biology (Clifton, N.J.)
|
October 16, 2019
Adding Function to Protein Scaffolds
Kyle Webster, Luigi Sasso, Laura J Domigan
Nature Food
|
April 28, 2023
Recipes for cultured meat
Laura J Domigan, Vaughan Feisst, Olivia J Ogilvie
Biotechnology Progress
|
June 9, 2018
Immobilization of tobacco etch virus (TEV) protease on a high surface area protein nanofibril scaffold
Jared K Raynes, Laura J Domigan, F Grant Pearce, et al.
ACS Applied Bio Materials
|
August 26, 2024
Engineering an Extracellular Matrix Mimic Using Hemoglobin Protein Nanofibrils
Qun Chen, Kai Steinmetz, Jin Kyo Oh, et al.
BBA Advances
|
June 28, 2023
Insight into the self-assembly and gel formation of a bioactive peptide derived from bovine casein
Noémie Petit, Jolon M Dyer, Juliet A Gerrard, et al.
Food & Function
|
November 6, 2020
Oral delivery of self-assembling bioactive peptides to target gastrointestinal tract disease
Noémie Petit, Jolon M Dyer, Stefan Clerens, et al.
Critical Reviews in Food Science and Nutrition
|
June 27, 2026
Strategies for cell-based meat production based on 3D-printed scaffolds
Yuan Wang, Ang Jin, Renwick Dobson, et al.
Langmuir : the ACS Journal of Surfaces and Colloids
|
November 26, 2025
Nanopatterning in Surfactant-Encapsulated Polyoxometalate Systems: A Kinetically Hindered Phase Transition Drives Structural Complexity
Alexander M Elliott, Cherie Tollemache, Laura J Domigan, et al.
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of 3
Search research articles
Search
Showing results (1-10 of 23) with videos related to
Sort By:
Page
of 3
Methods in Molecular Biology (Clifton, N.J.)
|
March 19, 2013
Proteins and peptides as biological nanowires: towards biosensing devices
Laura J Domigan
Methods in Molecular Biology (Clifton, N.J.)
|
October 16, 2019
Introduction to Protein Nanotechnology
Laura J Domigan, Juliet A Gerrard
Methods in Molecular Biology (Clifton, N.J.)
|
October 16, 2019
Adding Function to Protein Scaffolds
Kyle Webster, Luigi Sasso, Laura J Domigan
Nature Food
|
April 28, 2023
Recipes for cultured meat
Laura J Domigan, Vaughan Feisst, Olivia J Ogilvie
Biotechnology Progress
|
June 9, 2018
Immobilization of tobacco etch virus (TEV) protease on a high surface area protein nanofibril scaffold
Jared K Raynes, Laura J Domigan, F Grant Pearce, et al.
ACS Applied Bio Materials
|
August 26, 2024
Engineering an Extracellular Matrix Mimic Using Hemoglobin Protein Nanofibrils
Qun Chen, Kai Steinmetz, Jin Kyo Oh, et al.
BBA Advances
|
June 28, 2023
Insight into the self-assembly and gel formation of a bioactive peptide derived from bovine casein
Noémie Petit, Jolon M Dyer, Juliet A Gerrard, et al.
Food & Function
|
November 6, 2020
Oral delivery of self-assembling bioactive peptides to target gastrointestinal tract disease
Noémie Petit, Jolon M Dyer, Stefan Clerens, et al.
Critical Reviews in Food Science and Nutrition
|
June 27, 2026
Strategies for cell-based meat production based on 3D-printed scaffolds
Yuan Wang, Ang Jin, Renwick Dobson, et al.
Langmuir : the ACS Journal of Surfaces and Colloids
|
November 26, 2025
Nanopatterning in Surfactant-Encapsulated Polyoxometalate Systems: A Kinetically Hindered Phase Transition Drives Structural Complexity
Alexander M Elliott, Cherie Tollemache, Laura J Domigan, et al.
Page
of 3