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Angewandte Chemie (International Ed. in English)|March 7, 2022
K3 SbS4 as a Potassium Superionic Conductor with Low Activation Energy for K-S BatteriesJieren Shao, Jingfeng Zheng, Lei Qin, et al.Gene|March 4, 2023
Immortalization of mouse primary astrocytesWeihong Yi, Dazhi Yang, Zhen Xu, et al.Journal of Agricultural and Food Chemistry|October 24, 2025
Investigation into the Differential Oxidative Regulatory Mechanisms of Lipids in Fish Oil during Thermal Oxidation in a Mixed System: The Role of Fatty Acid Saturation and Myofibrillar ProteinsHuilin Zhao, Zihuan Zhao, Yan Guo, et al.Food Chemistry: X|December 11, 2024
Tea marinating-induced improvement of quality in roasted chicken: The potential relationship between tea, flavor, and hazardous substancesJi Wang, Jing Che, Xu-Song Wang, et al.Microbial Pathogenesis|June 24, 2024
Functional analysis of OmpA and its contribution to pathogenesis of Edwardsiella tardaQuan Zhou, Yushuai Hu, Yicheng You, et al.Analytical Methods : Advancing Methods and Applications|August 16, 2023
A LoC-SERS platform based on triple signal amplification for highly sensitive detection of colorectal cancer miRNAsChun Dai, Kun Wang, Ming Tan, et al.Nanoscale|October 4, 2023
A multi-layer core-shell structure CoFe2O4@Fe3C@NiO composite with high broadband electromagnetic wave-absorption performanceWei Si, Qingwei Liao, Yu Chu, et al.Food Chemistry|November 17, 2024
Comparative multi-omics analyses uncover the distinct quality characteristics of different fish soup varietiesHehe Tian, Chengzhen Nie, Xuhui Huang, et al.Water Research|October 4, 2020
Application of encapsulated algae into MBR for high-ammonia nitrogen wastewater treatment and biofouling controlLei Qin, Mingzhen Gao, Mengyuan Zhang, et al.Angewandte Chemie (International Ed. in English)|February 3, 2018
A Fluorescent Ditopic Rotaxane Ion-Pair HostMathieu Denis, Lei Qin, Peter Turner, et al.Pageof 92