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Journal of Nutritional Science
|
August 2, 2023
Proximate composition and mineral content of spices increasingly employed in the Mediterranean diet
Ayesha S Al Dhaheri, Dana Hasan Alkhatib, Abdul Jaleel, et al.
Plos One
|
July 13, 2026
Dietary patterns and their associations with obesity among 4-9-year-old children in the United Arab Emirates: A cross-sectional study
Farah Naja, Nada Abbas, Leila Itani, et al.
Journal of Translational Medicine
|
May 28, 2024
Determinants for Mediterranean diet adherence beyond the boundaries: a cross-sectional study from Sharjah, the United Arab Emirates
Mona Hashim, Hadia Radwan, Leila Cheikh Ismail, et al.
Frontiers in Pediatrics
|
April 25, 2022
The First United Arab Emirates National Representative Birth Cohort Study: Study Protocol
Sharon Mutare, Jack Feehan, Leila Cheikh Ismail, et al.
Poultry Science
|
April 9, 2024
Role of marination, natural antimicrobial compounds, and packaging on microbiota during storage of chicken tawook
Tareq M Osaili, Anas A Al-Nabulsi, Fayeza Hasan, et al.
Heliyon
|
March 5, 2025
High pressure processing of hummus: Enhancing microbial safety and stability, and reducing lipid oxidation
Tareq M Osaili, Dinesh Kumar Dhanasekaran, Fayeza Hasan, et al.
Plos One
|
March 28, 2023
Comparison of students' perceptions of online and hybrid learning modalities during the covid-19 pandemic: The case of the University of Sharjah
Tareq M Osaili, Leila Cheikh Ismail, Hussein M ElMehdi, et al.
Nutrients
|
June 10, 2023
Lifestyle and Dietary Patterns during the COVID-19 Lockdown in Bahrain: A Web-Based Cross-Sectional Study
Jamil Ahmed, Aseel AlSaleh, Amer J Almarabheh, et al.
Frontiers in Nutrition
|
June 15, 2026
Breastfeeding and prevention of childhood obesity: a narrative review of behavioral, hormonal, and microbiome programming
Noor Abu Dheir, Hadia Radwan, Haydar Hasan, et al.
Sleep & Breathing = Schlaf & Atmung
|
October 6, 2021
Eating habits are associated with subjective sleep quality outcomes among university students: findings of a cross-sectional study
MoezAlIslam E Faris, Michael V Vitiello, Dana N Abdelrahim, et al.
Page
of 17
Search research articles
Search
Showing results (71-80 of 164) with videos related to
Sort By:
Page
of 17
Journal of Nutritional Science
|
August 2, 2023
Proximate composition and mineral content of spices increasingly employed in the Mediterranean diet
Ayesha S Al Dhaheri, Dana Hasan Alkhatib, Abdul Jaleel, et al.
Plos One
|
July 13, 2026
Dietary patterns and their associations with obesity among 4-9-year-old children in the United Arab Emirates: A cross-sectional study
Farah Naja, Nada Abbas, Leila Itani, et al.
Journal of Translational Medicine
|
May 28, 2024
Determinants for Mediterranean diet adherence beyond the boundaries: a cross-sectional study from Sharjah, the United Arab Emirates
Mona Hashim, Hadia Radwan, Leila Cheikh Ismail, et al.
Frontiers in Pediatrics
|
April 25, 2022
The First United Arab Emirates National Representative Birth Cohort Study: Study Protocol
Sharon Mutare, Jack Feehan, Leila Cheikh Ismail, et al.
Poultry Science
|
April 9, 2024
Role of marination, natural antimicrobial compounds, and packaging on microbiota during storage of chicken tawook
Tareq M Osaili, Anas A Al-Nabulsi, Fayeza Hasan, et al.
Heliyon
|
March 5, 2025
High pressure processing of hummus: Enhancing microbial safety and stability, and reducing lipid oxidation
Tareq M Osaili, Dinesh Kumar Dhanasekaran, Fayeza Hasan, et al.
Plos One
|
March 28, 2023
Comparison of students' perceptions of online and hybrid learning modalities during the covid-19 pandemic: The case of the University of Sharjah
Tareq M Osaili, Leila Cheikh Ismail, Hussein M ElMehdi, et al.
Nutrients
|
June 10, 2023
Lifestyle and Dietary Patterns during the COVID-19 Lockdown in Bahrain: A Web-Based Cross-Sectional Study
Jamil Ahmed, Aseel AlSaleh, Amer J Almarabheh, et al.
Frontiers in Nutrition
|
June 15, 2026
Breastfeeding and prevention of childhood obesity: a narrative review of behavioral, hormonal, and microbiome programming
Noor Abu Dheir, Hadia Radwan, Haydar Hasan, et al.
Sleep & Breathing = Schlaf & Atmung
|
October 6, 2021
Eating habits are associated with subjective sleep quality outcomes among university students: findings of a cross-sectional study
MoezAlIslam E Faris, Michael V Vitiello, Dana N Abdelrahim, et al.
Page
of 17