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Journal of Agricultural and Food Chemistry|October 3, 2002
Principal component similarity analysis of Raman spectra to study the effects of pH, heating, and kappa-carrageenan on whey protein structureNooshin Alizadeh-Pasdar, Shuryo Nakai, Eunice C Y Li-Chan
Food Chemistry|June 6, 2015
Thermal stability of fish natural actomyosin affects reactivity to cross-linking by microbial and fish transglutaminasesBung-Orn Hemung, Eunice C Y Li-Chan, Jirawat Yongsawatdigul
American Journal of Contact Dermatitis : Official Journal of the American Contact Dermatitis Society|January 7, 1998
Occupational skin disease in workers from the electronics industry in SingaporeH H Tan, M Tsu-Li Chan, C L Goh
Analytical Biochemistry|March 17, 1999
Reusability of avidin-biotinylated immunoglobulin Y columns in immunoaffinity chromatographyH O Kim, T D Durance, E C Li-Chan
Industrial Health|December 7, 2007
The impact of self-perceived job stress on menstrual patterns among Taiwanese nursesHsin-Tsui Lin, Li-Chan Lin, Judith S C Shiao
Journal of Agricultural and Food Chemistry|August 5, 2004
FT-Raman spectroscopy, fluorescent probe, and solvent accessibility study of egg and milk proteinsNooshin Alizadeh-Pasdar, Eunice C Y Li-Chan, Shuryo Nakai
Journal of Medical Imaging and Radiation Oncology|May 9, 2026
Radiation-Associated Internal Lymphoedema and Swallowing Impairment in Head and Neck Cancer: Insights From Imaging and ManometryLi Chan, Reza Rahbari, Peter Wu, et al.
BMC Health Services Research|June 4, 2020
Comprehensive review of ICD-9 code accuracies to measure multimorbidity in administrative dataMelissa Y Wei, Jamie E Luster, Chiao-Li Chan, et al.
Journal of Agricultural and Food Chemistry|December 20, 1999
Raman spectral analysis in the C-H stretching region of proteins and amino acids for investigation of hydrophobic interactionsN K Howell, G Arteaga, S Nakai, et al.
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