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Food Chemistry
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October 4, 2024
Insight into aroma dynamic changes during the whole manufacturing process of smoked Lapsang Souchong tea
Weiying Su, Zhibin Liu, Simin Huang, et al.
Foods (Basel, Switzerland)
|
April 15, 2025
The Protective Effect of <i>Limosilactobacillus fermentum</i> FZU501 Against Alcohol-Induced Liver Injury in Mice via Gut Microbiota-Liver Axis
Zihua Liang, Shiyun Chen, Xiangchen Zhang, et al.
Foods (Basel, Switzerland)
|
March 13, 2025
Transcriptome Analysis Reveals the Molecular Mechanism of <i>Pseudomonas</i> with Different Adhesion Abilities on <i>Tilapia</i> Decay
Liumin Zhuang, Chen Song, Yunru Wei, et al.
International Journal of Nursing Studies
|
February 5, 2010
Accuracy of body mass index to determine obesity in women with breast cancer: an observational study of Taiwanese sample
Li-Ni Liu, Christine Miaskowski, Jong-Shyan Wang, et al.
Zhongguo Zhong Xi Yi Jie He Za Zhi Zhongguo Zhongxiyi Jiehe Zazhi = Chinese Journal of Integrated Traditional and Western Medicine
|
August 6, 2015
[Effects of Tansvaginal Aspiration of Hydrosalpinx Combined Auricular Point Sticking on IVF-ET Outcomes]
Jin-xia An, Ya-li Ni, Xiao-ling Liu, et al.
Molecules (Basel, Switzerland)
|
April 23, 2022
A Robust Fermentation Process for Natural Chocolate-like Flavor Production with <i>Mycetinis scorodonius</i>
Marina Rigling, Fabienne Heger, Maria Graule, et al.
International Journal of Pharmaceutics
|
August 23, 2016
Vitamin E TPGS modified liposomes enhance cellular uptake and targeted delivery of luteolin: An in vivo/in vitro evaluation
Jinli Li, Xudong Cheng, Yan Chen, et al.
Biomedical Chromatography : BMC
|
February 14, 2015
Selective solid-phase extraction of artificial chemicals from milk samples using multiple-template surface molecularly imprinted polymers
Jing Zhang, Yan-li Ni, Ling-ling Wang, et al.
Food Chemistry
|
May 13, 2021
Effects of alkali, enzymes, and ultrasound on monosodium glutamate byproduct for a sustainable production of Bacillus subtilis
Chen Zhang, Jingjing Li, Li Chen, et al.
Probiotics and Antimicrobial Proteins
|
May 5, 2026
Intestinal Microbiomics and Liver Metabolomics Insights into the Improvement Effects of Lactiplantibacillus plantarum FJG2627 on Lipopolysaccharide-Induced Acute Liver Injury in Mice
Siyu He, Yuheng Yang, Li Ni, et al.
Page
of 49
Search research articles
Search
Showing results (141-150 of 488) with videos related to
Sort By:
Page
of 49
Food Chemistry
|
October 4, 2024
Insight into aroma dynamic changes during the whole manufacturing process of smoked Lapsang Souchong tea
Weiying Su, Zhibin Liu, Simin Huang, et al.
Foods (Basel, Switzerland)
|
April 15, 2025
The Protective Effect of <i>Limosilactobacillus fermentum</i> FZU501 Against Alcohol-Induced Liver Injury in Mice via Gut Microbiota-Liver Axis
Zihua Liang, Shiyun Chen, Xiangchen Zhang, et al.
Foods (Basel, Switzerland)
|
March 13, 2025
Transcriptome Analysis Reveals the Molecular Mechanism of <i>Pseudomonas</i> with Different Adhesion Abilities on <i>Tilapia</i> Decay
Liumin Zhuang, Chen Song, Yunru Wei, et al.
International Journal of Nursing Studies
|
February 5, 2010
Accuracy of body mass index to determine obesity in women with breast cancer: an observational study of Taiwanese sample
Li-Ni Liu, Christine Miaskowski, Jong-Shyan Wang, et al.
Zhongguo Zhong Xi Yi Jie He Za Zhi Zhongguo Zhongxiyi Jiehe Zazhi = Chinese Journal of Integrated Traditional and Western Medicine
|
August 6, 2015
[Effects of Tansvaginal Aspiration of Hydrosalpinx Combined Auricular Point Sticking on IVF-ET Outcomes]
Jin-xia An, Ya-li Ni, Xiao-ling Liu, et al.
Molecules (Basel, Switzerland)
|
April 23, 2022
A Robust Fermentation Process for Natural Chocolate-like Flavor Production with <i>Mycetinis scorodonius</i>
Marina Rigling, Fabienne Heger, Maria Graule, et al.
International Journal of Pharmaceutics
|
August 23, 2016
Vitamin E TPGS modified liposomes enhance cellular uptake and targeted delivery of luteolin: An in vivo/in vitro evaluation
Jinli Li, Xudong Cheng, Yan Chen, et al.
Biomedical Chromatography : BMC
|
February 14, 2015
Selective solid-phase extraction of artificial chemicals from milk samples using multiple-template surface molecularly imprinted polymers
Jing Zhang, Yan-li Ni, Ling-ling Wang, et al.
Food Chemistry
|
May 13, 2021
Effects of alkali, enzymes, and ultrasound on monosodium glutamate byproduct for a sustainable production of Bacillus subtilis
Chen Zhang, Jingjing Li, Li Chen, et al.
Probiotics and Antimicrobial Proteins
|
May 5, 2026
Intestinal Microbiomics and Liver Metabolomics Insights into the Improvement Effects of Lactiplantibacillus plantarum FJG2627 on Lipopolysaccharide-Induced Acute Liver Injury in Mice
Siyu He, Yuheng Yang, Li Ni, et al.
Page
of 49