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LiFeng Wang

Showing results (171-180 of 713) with videos related to

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Food Science & Nutrition|January 30, 2020
The Man-PTS subunit ⅡC is responsible for the sensitivity of <i>Listeria monocytogenes</i> to durancin GLXueyou Wu, Xingrong Ju, Lihui Du, et al.
Food Research International (Ottawa, Ont.)|April 23, 2025
Characterisation of microcrystalline cellulose derived from wheat bran and evaluation of its ice recrystallisation inhibiting activityWang Xin, Yurong Zhou, Wenfei Xiong, et al.
Advanced Materials (Deerfield Beach, Fla.)|December 18, 2013
Monolayer hexagonal boron nitride films with large domain size and clean interface for enhancing the mobility of graphene-based field-effect transistorsLifeng Wang, Bin Wu, Jisi Chen, et al.
AMB Express|May 31, 2021
Effects of novel bioorganic fertilizer application on soil enzymes and bacterial community in multi-site rice paddies in ChinaZuren Li, Jincai Han, Haodong Bai, et al.
Stem Cells International|August 31, 2019
Local Application of Semaphorin 3A Combined with Adipose-Derived Stem Cell Sheet and Anorganic Bovine Bone Granules Enhances Bone Regeneration in Type 2 Diabetes Mellitus RatsXiaoru Xu, Kaixiu Fang, Lifeng Wang, et al.
Plants (Basel, Switzerland)|February 26, 2025
ATP Synthase Members of Chloroplasts and Mitochondria in Rubber Trees (<i>Hevea brasiliensis</i>) Response to Plant HormonesBingbing Guo, Songle Fan, Mingyang Liu, et al.
Food Chemistry|July 11, 2024
Effect of alkaline treatment duration on rapeseed protein during pH-shift process: Unveiling physicochemical properties and enhanced emulsifying performanceChao Chen, Zihua Liu, Wenfei Xiong, et al.
Plos One|August 30, 2024
Optimized path planning and scheduling strategies for connected and automated vehicles at single-lane roundaboutsLifeng Wang, Hu Liang, Yuxin Jian, et al.
Micromachines|May 25, 2024
Passive Wireless Partial Discharge Sensors with Multiple ResonancesZhenheng Xu, Bing Tian, Shiqi Guo, et al.
Food Chemistry|February 24, 2024
3D bio-printing-based vascular-microtissue electrochemical biosensor for fish parvalbumin detectionDonglei Jiang, Zeng Feng, Hui Jiang, et al.
Pageof 72

Showing results (171-180 of 713) with videos related to

Sort By:
Pageof 72
Food Science & Nutrition|January 30, 2020
The Man-PTS subunit ⅡC is responsible for the sensitivity of <i>Listeria monocytogenes</i> to durancin GLXueyou Wu, Xingrong Ju, Lihui Du, et al.
Food Research International (Ottawa, Ont.)|April 23, 2025
Characterisation of microcrystalline cellulose derived from wheat bran and evaluation of its ice recrystallisation inhibiting activityWang Xin, Yurong Zhou, Wenfei Xiong, et al.
Advanced Materials (Deerfield Beach, Fla.)|December 18, 2013
Monolayer hexagonal boron nitride films with large domain size and clean interface for enhancing the mobility of graphene-based field-effect transistorsLifeng Wang, Bin Wu, Jisi Chen, et al.
AMB Express|May 31, 2021
Effects of novel bioorganic fertilizer application on soil enzymes and bacterial community in multi-site rice paddies in ChinaZuren Li, Jincai Han, Haodong Bai, et al.
Stem Cells International|August 31, 2019
Local Application of Semaphorin 3A Combined with Adipose-Derived Stem Cell Sheet and Anorganic Bovine Bone Granules Enhances Bone Regeneration in Type 2 Diabetes Mellitus RatsXiaoru Xu, Kaixiu Fang, Lifeng Wang, et al.
Plants (Basel, Switzerland)|February 26, 2025
ATP Synthase Members of Chloroplasts and Mitochondria in Rubber Trees (<i>Hevea brasiliensis</i>) Response to Plant HormonesBingbing Guo, Songle Fan, Mingyang Liu, et al.
Food Chemistry|July 11, 2024
Effect of alkaline treatment duration on rapeseed protein during pH-shift process: Unveiling physicochemical properties and enhanced emulsifying performanceChao Chen, Zihua Liu, Wenfei Xiong, et al.
Plos One|August 30, 2024
Optimized path planning and scheduling strategies for connected and automated vehicles at single-lane roundaboutsLifeng Wang, Hu Liang, Yuxin Jian, et al.
Micromachines|May 25, 2024
Passive Wireless Partial Discharge Sensors with Multiple ResonancesZhenheng Xu, Bing Tian, Shiqi Guo, et al.
Food Chemistry|February 24, 2024
3D bio-printing-based vascular-microtissue electrochemical biosensor for fish parvalbumin detectionDonglei Jiang, Zeng Feng, Hui Jiang, et al.
Pageof 72