Showing results (51-60 of 71) with videos related to

Sort By:
Pageof 8
Journal of Agricultural and Food Chemistry|August 14, 2020
Potential Biomarkers for Early Detection of 3-MCPD Dipalmitate Exposure in Sprague-Dawley RatsGuoren Huang, Yanbei Wu, Man Liu, et al.
Journal of Agricultural and Food Chemistry|October 30, 2016
Formation of 3-MCPD Fatty Acid Esters from Monostearoyl Glycerol and the Thermal Stability of 3-MCPD MonoestersYue Zhao, Yaqiong Zhang, Zhongfei Zhang, et al.
Journal of Agricultural and Food Chemistry|March 10, 2017
Absorption, Distribution, Metabolism and Excretion of 3-MCPD 1-Monopalmitate after Oral Administration in RatsBoyan Gao, Man Liu, Guoren Huang, et al.
Journal of Agricultural and Food Chemistry|July 12, 2016
Mitigation of 3-Monochloro-1,2-propanediol Ester Formation by Radical ScavengersHai Zhang, Pengwei Jin, Min Zhang, et al.
Annual Review of Food Science and Technology|March 26, 2019
Interactions Between Food and Gut Microbiota: Impact on Human HealthYanbei Wu, Jiawei Wan, Uyory Choe, et al.
Journal of Agricultural and Food Chemistry|October 24, 2019
Effects of Rice with Different Amounts of Resistant Starch on Mice Fed a High-Fat Diet: Attenuation of Adipose Weight GainJiawei Wan, Yanbei Wu, Quynhchi Pham, et al.
Pageof 8