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The Journal of Nutritional Biochemistry
|
November 16, 2013
Serum metabolites of proanthocyanidin-administered rats decrease lipid synthesis in HepG2 cells
Ligia Guerrero, Maria Margalef, Zara Pons, et al.
Plos One
|
November 28, 2012
Inhibition of angiotensin-converting enzyme activity by flavonoids: structure-activity relationship studies
Ligia Guerrero, Julián Castillo, Mar Quiñones, et al.
Food Research International (Ottawa, Ont.)
|
July 18, 2018
A dose-response study of the bioavailability of grape seed proanthocyanidin in rat and lipid-lowering effects of generated metabolites in HepG2 cells
Maria Margalef, Ligia Guerrero, Zara Pons, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 3) with videos related to
Sort By:
Page
of 1
The Journal of Nutritional Biochemistry
|
November 16, 2013
Serum metabolites of proanthocyanidin-administered rats decrease lipid synthesis in HepG2 cells
Ligia Guerrero, Maria Margalef, Zara Pons, et al.
Plos One
|
November 28, 2012
Inhibition of angiotensin-converting enzyme activity by flavonoids: structure-activity relationship studies
Ligia Guerrero, Julián Castillo, Mar Quiñones, et al.
Food Research International (Ottawa, Ont.)
|
July 18, 2018
A dose-response study of the bioavailability of grape seed proanthocyanidin in rat and lipid-lowering effects of generated metabolites in HepG2 cells
Maria Margalef, Ligia Guerrero, Zara Pons, et al.
Page
of 1