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Liisa M Valsta

Showing results (11-20 of 39) with videos related to

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Public Health Nutrition|March 4, 2024
Reducing the carbon footprint of diets across socio-demographic groups in Finland: a mathematical optimisation studyXavier Irz, Heli Tapanainen, Merja Saarinen, et al.
The British Journal of Nutrition|September 26, 2008
Glycaemic index database for the epidemiological Alpha-Tocopherol, Beta-Carotene Cancer Prevention (ATBC) StudyMinna E Similä, Liisa M Valsta, Mikko J Virtanen, et al.
Public Health Nutrition|June 2, 2010
Explaining the 25-year decline of serum cholesterol by dietary changes and use of lipid-lowering medication in FinlandLiisa M Valsta, Heli Tapanainen, Jouko Sundvall, et al.
Journal of Nutritional Science|June 17, 2017
Naturally occurring and added sugar in relation to macronutrient intake and food consumption: results from a population-based study in adultsNiina E Kaartinen, Minna E Similä, Noora Kanerva, et al.
Current Developments in Nutrition|May 15, 2024
Assessing the Cost of Nutritionally Adequate and Low-Climate Impact Diets in FinlandXavier Irz, Laura Sares-Jäske, Heli Tapanainen, et al.
European Journal of Public Health|October 16, 2008
Mapping geographical variation in obesity in FinlandMarjaana Lahti-Koski, Olli Taskinen, Minna Similä, et al.
The British Journal of Nutrition|April 20, 2013
Early growth and postprandial appetite regulatory hormone responsesMia-Maria Perälä, Eero Kajantie, Liisa M Valsta, et al.
The British Journal of Nutrition|February 23, 2011
Protein and fat modify the glycaemic and insulinaemic responses to a mashed potato-based mealKatja A Hätönen, Jarmo Virtamo, Johan G Eriksson, et al.
Metabolism: Clinical and Experimental|September 11, 2012
Effect of low- and high-glycemic load on circulating incretins in a randomized clinical trialShauna S Runchey, Liisa M Valsta, Yvonne Schwarz, et al.
The British Journal of Nutrition|March 23, 2019
Insulin-like growth factor I, binding proteins -1 and -3, risk of type 2 diabetes and macronutrient intakes in menMinna E Similä, Jukka P Kontto, Jarmo Virtamo, et al.
Pageof 4

Showing results (11-20 of 39) with videos related to

Sort By:
Pageof 4
Public Health Nutrition|March 4, 2024
Reducing the carbon footprint of diets across socio-demographic groups in Finland: a mathematical optimisation studyXavier Irz, Heli Tapanainen, Merja Saarinen, et al.
The British Journal of Nutrition|September 26, 2008
Glycaemic index database for the epidemiological Alpha-Tocopherol, Beta-Carotene Cancer Prevention (ATBC) StudyMinna E Similä, Liisa M Valsta, Mikko J Virtanen, et al.
Public Health Nutrition|June 2, 2010
Explaining the 25-year decline of serum cholesterol by dietary changes and use of lipid-lowering medication in FinlandLiisa M Valsta, Heli Tapanainen, Jouko Sundvall, et al.
Journal of Nutritional Science|June 17, 2017
Naturally occurring and added sugar in relation to macronutrient intake and food consumption: results from a population-based study in adultsNiina E Kaartinen, Minna E Similä, Noora Kanerva, et al.
Current Developments in Nutrition|May 15, 2024
Assessing the Cost of Nutritionally Adequate and Low-Climate Impact Diets in FinlandXavier Irz, Laura Sares-Jäske, Heli Tapanainen, et al.
European Journal of Public Health|October 16, 2008
Mapping geographical variation in obesity in FinlandMarjaana Lahti-Koski, Olli Taskinen, Minna Similä, et al.
The British Journal of Nutrition|April 20, 2013
Early growth and postprandial appetite regulatory hormone responsesMia-Maria Perälä, Eero Kajantie, Liisa M Valsta, et al.
The British Journal of Nutrition|February 23, 2011
Protein and fat modify the glycaemic and insulinaemic responses to a mashed potato-based mealKatja A Hätönen, Jarmo Virtamo, Johan G Eriksson, et al.
Metabolism: Clinical and Experimental|September 11, 2012
Effect of low- and high-glycemic load on circulating incretins in a randomized clinical trialShauna S Runchey, Liisa M Valsta, Yvonne Schwarz, et al.
The British Journal of Nutrition|March 23, 2019
Insulin-like growth factor I, binding proteins -1 and -3, risk of type 2 diabetes and macronutrient intakes in menMinna E Similä, Jukka P Kontto, Jarmo Virtamo, et al.
Pageof 4