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Foods (Basel, Switzerland)
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August 12, 2023
Effects of Octenyl-Succinylated Chitosan-Whey Protein Isolated on Emulsion Properties, Astaxanthin Solubility, Stability, and Bioaccessibility
Lingyu Han, Ruiyi Zhai, Bing Hu, et al.
International Journal of Oncology
|
October 2, 2018
Cytocidal effects of arenobufagin and hellebrigenin, two active bufadienolide compounds, against human glioblastoma cell line U-87
Lingyu Han, Bo Yuan, Ryota Shimada, et al.
Carbohydrate Polymers
|
September 2, 2019
Effect of arabinogalactan protein complex content on emulsification performance of gum arabic
Lingyu Han, Bing Hu, Ruixiang Ma, et al.
International Journal of Biological Macromolecules
|
February 13, 2025
The impact of molecular weight on the segregative phase separation-induced molecular fractionation of aqueous gum Arabic/xanthan mixtures
Bing Hu, Cunzhi Zhang, Lingyu Han, et al.
International Journal of Colorectal Disease
|
October 24, 2019
Epidemiology of and prognostic factors for appendiceal carcinomas: a retrospective, population-based study
Shaobo Mo, Zheng Zhou, Zhen Ying, et al.
BMC Cancer
|
February 5, 2020
The prognostic value of neuromedin U in patients with hepatocellular carcinoma
Qiao Li, Lingyu Han, Shengnan Ruan, et al.
Biomaterials
|
February 6, 2022
Application of a Mytilus edulis-derived promoting calcium absorption peptide in calcium phosphate cements for bone
Zhe Xu, Zhixuan Zhu, Hui Chen, et al.
Frontiers in Medicine
|
March 13, 2023
The health-related quality of life for hemiarthroplasty and total hip arthroplasty in the elderly: A meta-analysis
Yaping Su, Ruiling Li, Xiangying Ren, et al.
Carbohydrate Polymers
|
May 12, 2023
Synthesis of acylated derivatives of chitosan oligosaccharide and evaluation of their potential antifungal agents on Fusarium oxysporum
Bing Li, Lingyu Han, Jinlong Ma, et al.
Food Chemistry: X
|
February 19, 2024
Formation, influencing factors, and applications of internal channels in starch: A review
Junzhe Zhu, Lingyu Han, Meini Wang, et al.
Page
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Search research articles
Search
Showing results (41-50 of 95) with videos related to
Sort By:
Page
of 10
Foods (Basel, Switzerland)
|
August 12, 2023
Effects of Octenyl-Succinylated Chitosan-Whey Protein Isolated on Emulsion Properties, Astaxanthin Solubility, Stability, and Bioaccessibility
Lingyu Han, Ruiyi Zhai, Bing Hu, et al.
International Journal of Oncology
|
October 2, 2018
Cytocidal effects of arenobufagin and hellebrigenin, two active bufadienolide compounds, against human glioblastoma cell line U-87
Lingyu Han, Bo Yuan, Ryota Shimada, et al.
Carbohydrate Polymers
|
September 2, 2019
Effect of arabinogalactan protein complex content on emulsification performance of gum arabic
Lingyu Han, Bing Hu, Ruixiang Ma, et al.
International Journal of Biological Macromolecules
|
February 13, 2025
The impact of molecular weight on the segregative phase separation-induced molecular fractionation of aqueous gum Arabic/xanthan mixtures
Bing Hu, Cunzhi Zhang, Lingyu Han, et al.
International Journal of Colorectal Disease
|
October 24, 2019
Epidemiology of and prognostic factors for appendiceal carcinomas: a retrospective, population-based study
Shaobo Mo, Zheng Zhou, Zhen Ying, et al.
BMC Cancer
|
February 5, 2020
The prognostic value of neuromedin U in patients with hepatocellular carcinoma
Qiao Li, Lingyu Han, Shengnan Ruan, et al.
Biomaterials
|
February 6, 2022
Application of a Mytilus edulis-derived promoting calcium absorption peptide in calcium phosphate cements for bone
Zhe Xu, Zhixuan Zhu, Hui Chen, et al.
Frontiers in Medicine
|
March 13, 2023
The health-related quality of life for hemiarthroplasty and total hip arthroplasty in the elderly: A meta-analysis
Yaping Su, Ruiling Li, Xiangying Ren, et al.
Carbohydrate Polymers
|
May 12, 2023
Synthesis of acylated derivatives of chitosan oligosaccharide and evaluation of their potential antifungal agents on Fusarium oxysporum
Bing Li, Lingyu Han, Jinlong Ma, et al.
Food Chemistry: X
|
February 19, 2024
Formation, influencing factors, and applications of internal channels in starch: A review
Junzhe Zhu, Lingyu Han, Meini Wang, et al.
Page
of 10