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Journal of Hazardous Materials
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December 8, 2023
Deterioration of single-use biodegradable plastics in high-humidity air and freshwaters over one year: Significant disparities in surface physicochemical characteristics and degradation rates
Lingling Hu, Linlin He, Li Cai, et al.
Molecules (Basel, Switzerland)
|
November 27, 2024
Beneficial Effects of Epigallocatechin Gallate in Preventing Skin Photoaging: A Review
Jiaqiang Sun, Yuelu Jiang, Jing Fu, et al.
Current Research in Food Science
|
September 22, 2025
Optimizing stability and controlled release of co-encapsulated probiotics and vitamin B<sub>12</sub> using fluidized bed coating: impact of plasticizers on tailored HPMCAS-coated granules
Yuqian Yan, Dandan Song, Linlin He, et al.
Journal of Integrative Plant Biology
|
March 27, 2019
Effects of tillage managements and maize straw returning on soil microbiome using 16S rDNA sequencing
Xinyao Xia, Piaopiao Zhang, Linlin He, et al.
ACS Omega
|
August 29, 2022
Ferric Chloride-Induced Synthesis of Silver Nanodisks with Considerable Activity for the Reduction of 4-Nitrophenol
Jie Chen, Linlin He, Zhengyang Fan, et al.
Psychoneuroendocrinology
|
July 2, 2022
The interplay between parental care and OPRM1 in reward responsiveness
Quanhe Wang, Yuting Yang, Rongjun Yu, et al.
Frontiers in Nutrition
|
August 12, 2025
Differentiation of volatile organic compounds in chili powders of different spiciness levels via E-nose, HS-GC-IMS, and chemometrics
Shibo Zhao, Meng Zhang, Yecheng Ran, et al.
Social Cognitive and Affective Neuroscience
|
September 12, 2019
The 5-HTTLPR polymorphism impacts moral permissibility of impersonal harmful behaviors
Yafang Yang, Chunlan Wang, Xiaohan Li, et al.
Food Research International (Ottawa, Ont.)
|
September 14, 2024
Decreased formulation pH and protein preheating treatment enhance the interaction, storage stability, and bioaccessibility of caseinate-bound lutein/zeaxanthin
Gang Zhang, Linlin He, Xin Qi, et al.
Psychoneuroendocrinology
|
July 8, 2020
The OXTR polymorphisms are not associated with attachment dimensions: A three-approach study
Pingyuan Gong, Quanhe Wang, Jinting Liu, et al.
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Search research articles
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Showing results (41-50 of 74) with videos related to
Sort By:
Page
of 8
Journal of Hazardous Materials
|
December 8, 2023
Deterioration of single-use biodegradable plastics in high-humidity air and freshwaters over one year: Significant disparities in surface physicochemical characteristics and degradation rates
Lingling Hu, Linlin He, Li Cai, et al.
Molecules (Basel, Switzerland)
|
November 27, 2024
Beneficial Effects of Epigallocatechin Gallate in Preventing Skin Photoaging: A Review
Jiaqiang Sun, Yuelu Jiang, Jing Fu, et al.
Current Research in Food Science
|
September 22, 2025
Optimizing stability and controlled release of co-encapsulated probiotics and vitamin B<sub>12</sub> using fluidized bed coating: impact of plasticizers on tailored HPMCAS-coated granules
Yuqian Yan, Dandan Song, Linlin He, et al.
Journal of Integrative Plant Biology
|
March 27, 2019
Effects of tillage managements and maize straw returning on soil microbiome using 16S rDNA sequencing
Xinyao Xia, Piaopiao Zhang, Linlin He, et al.
ACS Omega
|
August 29, 2022
Ferric Chloride-Induced Synthesis of Silver Nanodisks with Considerable Activity for the Reduction of 4-Nitrophenol
Jie Chen, Linlin He, Zhengyang Fan, et al.
Psychoneuroendocrinology
|
July 2, 2022
The interplay between parental care and OPRM1 in reward responsiveness
Quanhe Wang, Yuting Yang, Rongjun Yu, et al.
Frontiers in Nutrition
|
August 12, 2025
Differentiation of volatile organic compounds in chili powders of different spiciness levels via E-nose, HS-GC-IMS, and chemometrics
Shibo Zhao, Meng Zhang, Yecheng Ran, et al.
Social Cognitive and Affective Neuroscience
|
September 12, 2019
The 5-HTTLPR polymorphism impacts moral permissibility of impersonal harmful behaviors
Yafang Yang, Chunlan Wang, Xiaohan Li, et al.
Food Research International (Ottawa, Ont.)
|
September 14, 2024
Decreased formulation pH and protein preheating treatment enhance the interaction, storage stability, and bioaccessibility of caseinate-bound lutein/zeaxanthin
Gang Zhang, Linlin He, Xin Qi, et al.
Psychoneuroendocrinology
|
July 8, 2020
The OXTR polymorphisms are not associated with attachment dimensions: A three-approach study
Pingyuan Gong, Quanhe Wang, Jinting Liu, et al.
Page
of 8