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Aging Cell|October 8, 2025
Patterns of Organ-Specific Proteomic Aging in Relation to Lifestyle, Diseases, and MortalityQi Wang, Jingting Huang, Qida He, et al.
Food Chemistry|January 19, 2016
Formation and reduction of 3-monochloropropane-1,2-diol esters in peanut oil during physical refiningChang Li, Linyan Li, Hanbing Jia, et al.
Frontiers in Cellular and Infection Microbiology|November 2, 2020
The Role of Neurotransmitters in the Protection of Caenorhabditis Elegans for Salmonella Infection by LactobacillusXiaozhen Liu, Leming Jiang, Linyan Li, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 5, 2019
Effects of insoluble and soluble fibers isolated from barley on blood glucose, serum lipids, liver function and caecal short-chain fatty acids in type 2 diabetic and normal ratsLinyan Li, Meng Pan, Shijie Pan, et al.
Journal of Affective Disorders|November 17, 2025
Cardiovascular-kidney-metabolic syndrome, dementia risk, cognition, and neuroimaging outcomesQida He, Mengtong Sun, Qi Wang, et al.
International Journal of Surgery (London, England)|September 10, 2025
Water hardness and digestive diseases: a large-scale population-based prospective cohort studyQida He, Mengtong Sun, Jingting Huang, et al.
Chemsuschem|August 24, 2022
Dual Structure-Material Design of Separators toward Dendrite-Free Lithium Metal AnodesZhengkang Su, Biao Wang, Linyan Li, et al.
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