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Lisbeth Olsson

Showing results (31-40 of 182) with videos related to

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Biotechnology for Biofuels and Bioproducts|December 20, 2023
Four ways of implementing robustness quantification in strain characterisationLuca Torello Pianale, Fabio Caputo, Lisbeth Olsson
Biotechnology and Bioengineering|November 13, 2004
Dynamic effects related to steady-state multiplicity in continuous Saccharomyces cerevisiae cultivationsFrede Lei, Lisbeth Olsson, Sten Bay Jørgensen
Scientific Reports|February 17, 2017
ALD5, PAD1, ATF1 and ATF2 facilitate the catabolism of coniferyl aldehyde, ferulic acid and p-coumaric acid in Saccharomyces cerevisiaePeter Temitope Adeboye, Maurizio Bettiga, Lisbeth Olsson
AMB Express|June 21, 2014
The chemical nature of phenolic compounds determines their toxicity and induces distinct physiological responses in Saccharomyces cerevisiae in lignocellulose hydrolysatesPeter Temitope Adeboye, Maurizio Bettiga, Lisbeth Olsson
Analytical Biochemistry|May 6, 2003
Separation and quantification of cellulases and hemicellulases by capillary electrophoresisHenning Jørgensen, Jörg P Kutter, Lisbeth Olsson
Journal of Biotechnology|July 13, 2004
Production of fungal alpha-amylase by Saccharomyces kluyveri in glucose-limited cultivationsKasper Møller, Mostafa Z Sharif, Lisbeth Olsson
Journal of Biotechnology|October 7, 2004
On-line cell mass monitoring of Saccharomyces cerevisiae cultivations by multi-wavelength fluorescenceMartin B Haack, Anna Eliasson, Lisbeth Olsson
AMB Express|December 17, 2020
The protective role of intracellular glutathione in Saccharomyces cerevisiae during lignocellulosic ethanol productionVijayendran Raghavendran, Christian Marx, Lisbeth Olsson, et al.
Metabolic Engineering|June 27, 2006
Engineering of the redox imbalance of Fusarium oxysporum enables anaerobic growth on xyloseGianni Panagiotou, Paul Christakopoulos, Thomas Grotkjaer, et al.
Metabolic Engineering|September 6, 2005
Comparative metabolic network analysis of two xylose fermenting recombinant Saccharomyces cerevisiae strainsThomas Grotkjaer, Paul Christakopoulos, Jens Nielsen, et al.
Pageof 19

Showing results (31-40 of 182) with videos related to

Sort By:
Pageof 19
Biotechnology for Biofuels and Bioproducts|December 20, 2023
Four ways of implementing robustness quantification in strain characterisationLuca Torello Pianale, Fabio Caputo, Lisbeth Olsson
Biotechnology and Bioengineering|November 13, 2004
Dynamic effects related to steady-state multiplicity in continuous Saccharomyces cerevisiae cultivationsFrede Lei, Lisbeth Olsson, Sten Bay Jørgensen
Scientific Reports|February 17, 2017
ALD5, PAD1, ATF1 and ATF2 facilitate the catabolism of coniferyl aldehyde, ferulic acid and p-coumaric acid in Saccharomyces cerevisiaePeter Temitope Adeboye, Maurizio Bettiga, Lisbeth Olsson
AMB Express|June 21, 2014
The chemical nature of phenolic compounds determines their toxicity and induces distinct physiological responses in Saccharomyces cerevisiae in lignocellulose hydrolysatesPeter Temitope Adeboye, Maurizio Bettiga, Lisbeth Olsson
Analytical Biochemistry|May 6, 2003
Separation and quantification of cellulases and hemicellulases by capillary electrophoresisHenning Jørgensen, Jörg P Kutter, Lisbeth Olsson
Journal of Biotechnology|July 13, 2004
Production of fungal alpha-amylase by Saccharomyces kluyveri in glucose-limited cultivationsKasper Møller, Mostafa Z Sharif, Lisbeth Olsson
Journal of Biotechnology|October 7, 2004
On-line cell mass monitoring of Saccharomyces cerevisiae cultivations by multi-wavelength fluorescenceMartin B Haack, Anna Eliasson, Lisbeth Olsson
AMB Express|December 17, 2020
The protective role of intracellular glutathione in Saccharomyces cerevisiae during lignocellulosic ethanol productionVijayendran Raghavendran, Christian Marx, Lisbeth Olsson, et al.
Metabolic Engineering|June 27, 2006
Engineering of the redox imbalance of Fusarium oxysporum enables anaerobic growth on xyloseGianni Panagiotou, Paul Christakopoulos, Thomas Grotkjaer, et al.
Metabolic Engineering|September 6, 2005
Comparative metabolic network analysis of two xylose fermenting recombinant Saccharomyces cerevisiae strainsThomas Grotkjaer, Paul Christakopoulos, Jens Nielsen, et al.
Pageof 19