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International Journal of Food Microbiology|May 22, 2026
Multi-omics insights into key aroma compound formation during Chinese bayberry wine fermentation by Pichia kluyveri ZFM-0524Shuxun Liu, Mingfeng Cao, Yan Zhao, et al.
Klinische Padiatrie|February 26, 2020
A Case of Hemophagocytic Lymphohistiocytosis following Refractory Kawasaki DiseaseYe Li, Yulong Wang, Shen Li, et al.
Angewandte Chemie (International Ed. in English)|May 23, 2026
Organometallic Frameworks for Efficient Electrocatalytic CO2 Reduction ReactionsYu-Luan Zhang, Wei-Xuan Chen, Hui Guo, et al.
Infectious Diseases of Poverty|April 14, 2026
Whipple's disease with multiple serous effusions as the clinical manifestation: a case report and literature reviewLuan Zhang, Tianyi Wu, Nannan Xu, et al.
Huan Jing Ke Xue= Huanjing Kexue|July 3, 2018
[Characteristics of Stable Isotope in Precipitation and Its Relationship with ENSO in Shanghai]Xiao-Fang Dong, Huang-Yue Deng, Luan Zhang, et al.
Huan Jing Ke Xue= Huanjing Kexue|July 3, 2018
[Influence of ENSO Events on the Hydrogen (δ2H) and Oxygen (δ18O) Isotopic Values of Precipitation in Shanghai]Xiao-Fang Dong, Hua-Wei Yang, Luan Zhang, et al.
Applied Ergonomics|June 29, 2023
Measurement of pressure discomfort threshold in auricular concha for in-ear wearables designXinyi Yuan, Zijian Wang, Feng Feng, et al.
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